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General| Capacity | 1.0 L |
|---|---|
| Power Consumption | 450 W |
| Dimensions | 24.5 x 30.5 x 20.5 cm |
| Weight | 2.5 kg |
| Keep Warm Function | Yes |
| Product Type | Rice Cooker |
| Inner Pot Material | Non-stick coating |
| Features | Fuzzy logic technology |
| Functions | Steaming, Keep Warm |
Key safety precautions for operation, covering power cords, vents, and potential hazards.
Guidelines for safe use of power cords, plugs, and avoiding electrical shock.
Instructions on proper handling, avoiding water immersion, and repairs.
Information for users with reduced capabilities and ensuring child supervision.
Warnings on placement, steam exposure to plugs, and proper unplugging techniques.
Precautions regarding heating elements, lids, internal parts, and accessories.
Important considerations for pacemaker users and general cautionary notes.
Ensuring stability on surfaces and avoiding magnetic interference.
Guidelines to prevent issues by avoiding IH heaters, direct sunlight, and foreign objects.
Instructions to prevent overheating, ensure proper function, and avoid damage.
Prohibitions on using the inner pan for other purposes or with specific utensils.
Guidelines for cleaning and preventing scratches on the inner pan's coating.
Information on minor cosmetic changes that do not affect performance or safety.
Identification of key parts like the Taste Catcher, Hook Button, and Lid.
List of accessories provided with the appliance, such as scoops, baskets, and cords.
Instructions for correctly inserting the main body's plug into the loading slot.
Explanation of display panel keys and their functions for operation.
Step-by-step guide to accurately setting the appliance's internal clock.
Guidance on selecting, measuring, washing, and preparing rice for optimal results.
Instructions on selecting cooking menus and adjusting water levels for different rice types.
Detailed steps for measuring rice and washing it directly in the inner pan.
Guidance on adjusting water levels based on menu choice and preferred texture.
Instructions for placing the inner pan and inserting the power plug to begin cooking.
Steps to select the 'White' menu and start the cooking process.
Guidance on combining white rice cooking with steaming ingredients.
Instructions for using the 'Quick' menu for fast white rice preparation.
Guide for cooking small amounts of white rice efficiently.
Steps for preparing congee using the dedicated menu and timer.
How to use the 'Steam' menu for cooking food with steam.
Steps for baking a cake using the 'Cake' menu and specified ingredients.
Guide for preparing mixed rice and glutinous rice using specific water levels.
How to keep rice warm after cooking and related precautions.
Instructions for turning off the keep warm mode and using it again.
Step-by-step guide for reheating cold or room-temperature rice.
Procedure to set the timer for the first cooking completion time.
How to set timers for specific menus like Congee and general timer notes.
Instructions on cancelling the timer and important considerations for timer cooking.
Ingredients and method for preparing Chicken and Taro Casserole Rice.
Steps for steaming various types of dim sum using the appliance.
Method for baking a pound cake using the appliance.
Instructions for washing the appliance with soap and sponge, and wiping dry.
Steps for removing, attaching, and cleaning the Taste Catcher.
Guidance on cleaning the main body and outer lid with a damp cloth.
How to remove, attach, and clean the inner lid and its stainless steel part.
Instructions for cleaning the pan sensor and upper frame.
Checking timer settings and readiness for cooking to start immediately.
Addressing issues with cooking duration, noise, and steam leaks.
Troubleshooting non-responsive keys and problems caused by power outages.
Diagnosing sparks from the plug and issues with the display being off or showing errors.
Procedure for changing the temperature settings for the keep warm function.
Causes and solutions for rice being too soft or too hard.
Troubleshooting congee texture and rice browning at the bottom.
Addressing problems related to rice color, odor, and excess moisture.
Solutions for rice sticking to the pan and the appearance of a thin film.
Guidance on understanding and resolving common error codes displayed on the panel.
Troubleshooting additional error codes and seeking professional help.
Details on power, capacity, dimensions, and weight of the appliance.
Information on cooking times and the recommended usage of Timer and Keep Warm modes.
