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General| Brand | Paragon |
|---|---|
| Model | The Dog Hut |
| Category | Commercial Food Equipment |
| Language | English |
Fields for recording machine details and key contact information for support.
Instructions and benefits of completing online warranty registration.
Key safety instructions for operating and maintaining the hot dog steamer.
Highlights the key features and benefits of the Paragon hot dog steamer.
Steps for cleaning, filling water, and inserting trays before operation.
Guide on how to place hot dogs, buns, and manage temperature.
Explanation of steam condensation and its implications during operation.
Instructions for daily cleaning of the steamer unit and its parts.
Guidelines for cleaning the heating element to maintain performance and lifespan.
How to clean the stainless steel body and control panel safely.
Tips for addressing common issues like warming problems and bun quality.
Explanation of the thermostat, ON/OFF switch, and water indicator light.
Description of the quick turn water release valve and its benefits.
Details on the water pan, heating element, and water filling recommendations.
Identification of the master switch, thermostat, and heating indicator light.
Visual identification of the thermostat bulb within the unit.
Visual identification of the float switch within the unit.
Schematic showing the electrical connections and components of the steamer.
List of part numbers for main components and other available parts.
Instructions for inserting the bun tray into the Model 8020.
Instructions for inserting the dog tray into the Model 8020.
Steps for inserting dog trays into the Model 8080, including the stainless steel flat.
Guide for inserting the sliding glass doors into the Model 8020.
Instructions for tilting and setting the drop door into the Model 8080.
