Why does my Paula Deen MBF-013 Bread Maker have an odor or burning smell?
If you notice an odor or burning smell, it's likely that ingredients have spilled into the baking chamber. To resolve this, stop the bread maker, allow it to cool completely, and wipe away any excess ingredients from the chamber using a paper towel.
What to do if my Paula Deen MBF-013 dough is not blending thoroughly?
If the dough isn't blending well, and you see flour or other ingredients built up on the sides of the pan, or the bread loaf is coated with flour, it could be due to a couple of reasons. First, ensure that the bread pan is securely set in the unit and the stirring rod is firmly on the shaft. Second, double-check that all ingredients are measured accurately and added in the proper order.
Why does my Paula Deen MBF-013 Bread Maker bread rise too high?
If your bread rises too high, it's probably due to incorrect ingredient measurements. Make sure all ingredients are accurately measured. You might be using too much yeast or flour, or you forgot to add salt. Try decreasing the amount of yeast by 1/4 teaspoon for best results.
What to do if Paula Deen MBF-013 Bread Maker control panel displays “HHH”?
If the control panel displays “HHH”, it indicates that the internal temperature of the bread maker is too high. To fix this, allow the unit to cool down between programs. Unplug the unit, open the lid, and remove the bread pan.
General| Model Number | MBF-013 |
|---|---|
| Brand | Paula Deen |
| Product Type | Bread Maker |
| Capacity | 2 lb |
| Programs | 12 |
| Delay Timer | Yes |
| Crust Control | Light, Medium, Dark |
| Viewing Window | Yes |
| Power | 600 W |
Explains how to use the MENU, LOAF, COLOR, and START/PAUSE/STOP buttons.
Lists and briefly describes the 16 available functions for bread making and other uses.
Initial cleaning and setup steps before operating the appliance for the first time.
Step-by-step guide on how to operate the bread maker and its functions.
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