To Next PageTo Next Page
Need help?Do you have a question about the Pelgrim IDK264ONY and is the answer not in the manual?
General| Hob type | Zone induction hob |
|---|---|
| Frame color | Stainless steel |
| Product color | Black |
| Top surface type | Glass-ceramic |
| Appliance placement | Built-in |
| Cooking zone 2 type | Regular |
| Cooking zone 4 type | Simmer |
| Cooking zone 1 power | 1400 W |
| Cooking zone 2 power | 2000 W |
| Cooking zone 3 power | 2300 W |
| Cooking zone 3 shape | Round |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 diameter | 180 mm |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 1 power source | Electric |
| Large cooking zone diameter | 200 mm |
| Number of gas cooking zones | 0 zone(s) |
| Regular cooking zone diameter | 160 mm |
| Boost function | Yes |
| Large cooking zone | 3000 W |
| Control type | Touch |
| Built-in display | No |
| Control position | Top front |
Weight and Dimensions| Depth | 520 mm |
|---|---|
| Width | 603 mm |
| Height | 56 mm |
| Height under worktop | 6 mm |
| Installation compartment depth | 490 mm |
| Installation compartment width | 560 mm |
Overview of the induction hob, its advantages, and safety features.
Detailed explanation of all buttons, displays, and indicators on the hob's control panel.
Identification and specifications of the cooking zones on the induction hob.
Explanation of sensors and automatic power reduction/shut-off for overheating protection.
Details on automatic shut-off times for cooking zones based on selected power levels.
Guidance on using the touch-sensitive controls for optimal operation of the hob.
Information on the speed, power adjustment, and general principles of induction cooking.
Description of ticking sounds, pan noises, and ventilator sounds during operation.
Criteria and tips for selecting appropriate pans for induction hobs.
Guidance on minimum pan diameter and suitability for pressure cookers.
Step-by-step guide to turn on the hob and adjust cooking power levels.
Explanation of the 'H' indicator showing hot cooking zones after use.
How to activate and use the high-power boost mode for rapid heating.
Instructions for switching off individual zones, boost, or all zones.
How to enable and disable the child lock feature to prevent accidental operation.
How to temporarily pause cooking and resume it later, with time limits.
Setting a timer for individual zones or a general alarm, with automatic shut-off.
How to set a general kitchen timer with an audible alarm.
Explanation of automatic boost activation, heat-up, and return to selected level.
Table showing boost times for each cooking level.
How front/back cooking zones affect each other, especially during boost.
Recommended cooking levels and their uses for various food preparations.
Tips and methods for daily cleaning and removing stubborn stains.
Important warnings against using abrasives or sharp objects for cleaning.
What to do if a crack appears and general troubleshooting approach.
Table listing common symptoms, their possible causes, and solutions.
Explanation of specific error codes (ER03, E3, E2, E6) and their resolutions.
Detailed technical specifications including hob type, dimensions, and electrical loads.
Guidelines for responsible disposal of the appliance and packaging materials.
