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Philips HD3133 - User Manual

Philips HD3133
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Specifications are subject to change without notice
© 2013 Koninklijke Philips Electronics N.V.
All rights reserved.
HD3133_UM_RU_V1.0_130419
HD3133
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English
1 Your multi-cooker
Congratulations on your purchase, and welcome to Philips!

product at www.Philips.com/welcome.
2 What’s in the box (fig.1)
Multi-cooker main unit Steamer
Rice scoop Soup ladle
Measuring cup Gloves
 
Warranty card Recipe
3 Overview (fig.2)
a
Top lid
f
Power socket
b
Inner pot
g
Heating element
c
Lid release button
h
Water level indications
d
Control panel
i
Cooker handle
e
Main body
j
Detachable steam vent cap

k
Preset button
p
Boil/Steam button
l
Keep-warm button
q
Bake button
m
Rice button
r
Off button
n
Soup/Congee/Stew button
s
Display
o
Fry button
Functions overview
Functions Default
cooking time
Adjustable cook-
ing time
Preset
time
Rice () 35 Minutes /
1 - 24
Hours
Congee/Soup/Stew
()
10 Minutes
5 minutes to 10
hours
1 - 24
Hours
Fry () 15 Minutes 5 - 60 minutes /
Boil/Steam (
)
30 Minutes 5 - 120 minutes
1 - 24
Hours
Bake () 45 Minutes 20 - 120 minutes
1 - 24
hours
4 Using the multi-cooker

1 Take out all the accessories from the inner pot. Remove the
packaging material of the inner pot.
2 Clean the parts of the multi-cooker thoroughly before using it for

Note
Make sure all parts are completely dry before you start using the multi-
cooker.

Before using the multi-cooker, you need to follow below preparations:
1 Measure the rice using the measuring cup provided.
2 Wash the rice thoroughly.
3 Put the pre-washed rice in the inner pot.
4 Add water to the level indicated on the scale inside the inner pot
that corresponds to the number of cups of rice used. Then smooth
the rice surface.
5 Press the release lever to open the lid.
6 Wipe the outside of the inner pot dry, then put the inner pot in
the multi-cooker. Check if the inner pot is in proper contact with
the heating element.
7 Close the lid of the multi-cooker, and put the plug in the power
socket.
Note
Each cup of uncooked rice normally gives 2 bowls of cooked rice. 1 cup of
rice is approximately 180ml.
The level marked inside the inner pot is just an indication. You can always
adjust the water level for different types of rice and your own preference.
Make sure that the outside of the inner pot is clean and dry, and that
there is no foreign residue on the heating element or the magnetic switch.

1 Follow the steps in “Preparations before cooking”.
2 Press the rice cooking button ().
» 
3 Wait for a few seconds before the multi-cooker automatically
enters rice cooking mode.
4 
selected cooking function light will be off.
5 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
Note
After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
The default cooking time is 35 minutes, and is not adjustable.

1 Follow the steps in “Preparations before cooking”.
2 Press the congee/soup/stew button ().
» 
3 To select a different cooking time, press the congee/soup/stew
button () repeatedly to do so.
4 After the cooking time is selected, the multi-cooker automatically
enters the selected cooking mode in a few seconds.
5 
selected function light will be off.
6 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
Note
Do not exceed the volume indicated nor exceed the maximum water
level indicated in the inner pot, as this may cause the multi-cooker to


too long.
If the voltage is unstable at the area you live, it is possible that the multi-

After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
In congee, soup, and stew modes, the cooking time only starts counting
down when the water starts boiling.
The default cooking time is 10 minutes. You can select the cooking time
between 5 minutes to 10 hours.

1 Put food and ingredients into the inner pot.
2 Follow step 6 in “Preparations before cooking”.
3 Put the plug in the power socket.
4 Press the frying button ().
» 
5 To set a different cooking time, press the frying button ()
repeatedly to do so.
6 After the cooking time is selected, the multi-cooker automatically
enters the selected cooking mode in a few seconds..
7 During cooking, stir the food constantly using a spatula.
8 
selected cooking function light will be off.
9 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
Note
Do not close the top lid when cooking in the fry mode.
After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
The default cooking time is 15 minutes. You can select the cooking time
between 5 to 60 minutes.

1 Measure a few cups of water with the measuring cup.
2 Pour the water into the inner pot.
3 Put the steam basket into the inner pot.
4 Put the food into the steamer.
5 Follow step 7 in “Preparations before cooking”.
6 Press the steaming button ().
» 
7 To set a different cooking time, press the steaming button (
) repeatedly to do so.
8 After the cooking time is selected, the multi-cooker automatically
enters the selected cooking mode in a few seconds.
9 
selected cooking function light will be off.
10 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
11 Open the lid and carefully take out the steamed food from the
plate or steamer.
Note
When removing the inner pot from the multi-cooker, use a kitchen glove
or a cloth, as the inner pot will be very hot.
After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
The default cooking time is 45 minutes. You can select the cooking time
from 20 minutes to 2 hours.
Keep-warm mode
The multi-cooker provides you with easy control over the keep-warm
mode.
After you have selected the cooking function, the keep-warm

(), the keep-warm indicator will be off. After the cooking

To reactivate the keep-warm function, press the keep-warm button
(
multi-cooker will switch to keep-warm mode automatically after the

Note
In standby mode, you can press the keep-warm button () to
enter keep-warm mode.
In keep-warm mode, you can press the keep-warm button ()
to enter standby mode.
Note
When removing the food from the steamer, use a kitchen glove or a cloth,
as the plate and steamer will be very hot.
Do not exceed the volume indicated nor exceed the maximum water level

You can adjust the water level as needed.
After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
In steaming mode, the cooking time only starts counting down when the
water starts boiling.
The default cooking time is 30 minutes. You can select the cooking time
from 5 minutes to 2 hours.

1 Pour some water into the inner pot.
2 Follow step 7 in “Preparations before cooking”.
3 Press the boiling button ().
» 
4 To set a different cooking time, press the boiling button (
) repeatedly to do so.
5 After the cooking time is selected, the multi-cooker automatically
enters the selected cooking mode in a few seconds.
6 
selected cooking function light will be off.
7 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
Note
Do not exceed the volume indicated nor exceed the maximum water
level indicated in the inner pot, as this may cause the multi-cooker to

After the cooking has started, you can press the off button () to
deactivate the cooking process, and the multi-cooker will be in standby mode.
In boiling mode, the cooking time only starts counting down when the
water starts boiling.
The default cooking time is 30 minutes. You can select the cooking time
from 5 minutes to 2 hours.

1 Put the food and ingredients in the inner pot.
2 Follow step 6 in “Preparations before cooking”.
3 Put the plug in the power socket.
Note
When baking cake, keep the lid closed during cooking.
When baking food other than cake, the lid must be opened during cooking.
4 Press the baking button ().
» 
5 To set a different cooking time, press the baking button ()
repeatedly to do so.
6 After the cooking time is selected, the multi-cooker automatically
enters the selected cooking mode in a few seconds.
7 
selected function light will be off.
8 The multi-cooker will be in keep-warm mode automatically.
» The keep-warm () indicator lights up.
EN User manual
 
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www.philips.com/welcome
User manual
HD3133
www.philips.com/welcome
Safety leaflet
HD3133
www.philips.com/welcome
Warranty
HD3133
www.philips.com/welcome
Recipe
HD3133
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Overview

This document describes the Philips HD3133/11 multi-cooker, a versatile kitchen appliance designed to simplify cooking various dishes.

Function Description

The Philips HD3133/11 multi-cooker is an advanced cooking device that offers a wide range of functions to prepare various meals with ease. It features a user-friendly interface with a digital display and touch controls, allowing for precise temperature and time adjustments. The multi-cooker is designed to replace several kitchen appliances, offering capabilities for frying, steaming, baking, and more, all within a single compact unit. It includes a removable inner pot with a non-stick coating, making it easy to clean and maintain. The device also comes with various accessories, such as a steaming tray, measuring cup, and spatula, to enhance its functionality.

Important Technical Specifications

The Philips HD3133/11 multi-cooker operates on a voltage of 220-240V and has a power consumption of 980W. It has a capacity of 5 liters, which is suitable for preparing meals for families. The device features a digital display that shows the selected cooking program, time, and temperature. It offers a variety of preset cooking programs, including:

  • Frying: This program allows for frying various ingredients. The default cooking time is 20 minutes, which can be adjusted from 5 to 60 minutes.
  • Steaming: Ideal for steaming vegetables, fish, and other foods. The default cooking time is 10 minutes, adjustable from 5 to 60 minutes.
  • Baking: For baking cakes, bread, and other desserts. The default cooking time is 40 minutes, adjustable from 10 minutes to 1 hour and 30 minutes.
  • Keep-warm mode: Automatically activates after cooking is complete, keeping food warm for up to 12 hours.

The multi-cooker also includes a 24-hour preset timer, allowing users to set a delayed start for cooking. The inner pot has a non-stick coating for easy food release and cleaning. The device is equipped with safety features, including overheat protection and an automatic shut-off function.

Usage Features

The Philips HD3133/11 multi-cooker is designed for intuitive use. Here are some key usage features:

Before first use:

  1. Remove all accessories from the inner pot.
  2. Clean the inner pot and accessories thoroughly with a soft cloth and mild detergent.
  3. Wipe the outer body of the multi-cooker with a damp cloth.
  4. Ensure all parts are completely dry before plugging in the device.

Preparing to cook:

  1. Place the multi-cooker on a stable, flat, and heat-resistant surface.
  2. Ensure the inner pot is clean and dry before placing it into the multi-cooker.
  3. Add ingredients to the inner pot according to your recipe. Do not exceed the maximum fill line.
  4. Close the lid securely.
  5. Plug the power cord into a wall socket. The display will light up, indicating the device is ready for use.

Selecting a cooking program:

  1. Press the "Menu" button repeatedly to cycle through the available cooking programs. The selected program will be highlighted on the display.
  2. Once a program is selected, the default cooking time and temperature will be displayed.
  3. To adjust the cooking time, press the "Time" button and then use the "+" and "-" buttons to increase or decrease the time.
  4. To adjust the temperature (if applicable for the selected program), press the "Temp" button and then use the "+" and "-" buttons.
  5. Press the "Start" button to begin cooking. The indicator light for the selected program will illuminate, and the display will show the remaining cooking time.

Using the preset timer:

  1. After selecting a cooking program and adjusting the time/temperature, press the "Preset" button.
  2. Use the "+" and "-" buttons to set the desired delay time (up to 24 hours).
  3. Press the "Start" button. The multi-cooker will start cooking after the set delay time has elapsed.

Keep-warm mode:

  • After cooking is complete, the multi-cooker automatically switches to "Keep-warm" mode. The "Keep-warm" indicator light will illuminate, and the display will show the elapsed time in keep-warm mode.
  • To manually activate or deactivate "Keep-warm" mode, press the "Keep-warm" button.

Canceling a program:

  • To stop a cooking program at any time, press the "Cancel" button. The multi-cooker will return to standby mode.

Opening the lid during cooking:

  • For some programs, it is possible to open the lid during cooking to add ingredients or stir. Always use caution as steam can be hot.
  • Ensure the lid is securely closed after adding ingredients.

Safety precautions:

  • Always ensure the inner pot is properly seated before starting to cook.
  • Do not touch hot surfaces during or immediately after cooking. Use oven mitts or a cloth when handling the inner pot.
  • Do not immerse the main unit in water or any other liquid.
  • Keep the multi-cooker away from children and pets.
  • Unplug the device when not in use and before cleaning.

Maintenance Features

Proper maintenance ensures the longevity and optimal performance of your Philips HD3133/11 multi-cooker.

Cleaning the inner pot:

  1. Allow the inner pot to cool completely before cleaning.
  2. Wash the inner pot with warm water and a mild dishwashing detergent using a soft sponge or cloth.
  3. Avoid using abrasive cleaners, scouring pads, or metal utensils, as these can damage the non-stick coating.
  4. Rinse thoroughly and dry completely before storing or reuse. The inner pot is dishwasher-safe.

Cleaning the accessories:

  1. Wash the steaming tray, measuring cup, and spatula with warm water and mild detergent.
  2. Rinse and dry thoroughly. These accessories are also dishwasher-safe.

Cleaning the main unit:

  1. Wipe the exterior of the multi-cooker with a soft, damp cloth.
  2. Do not use abrasive cleaners or harsh chemicals.
  3. Ensure no water enters the electrical components.
  4. Clean the inner lid and heating element area with a damp cloth, ensuring all food residues are removed.

Cleaning the condensation collector:

  1. Remove the condensation collector from the back of the multi-cooker.
  2. Empty any collected water and wash the collector with warm water and mild detergent.
  3. Rinse and dry thoroughly, then reattach it to the multi-cooker.

Storage:

  1. Ensure the multi-cooker and all its parts are clean and dry before storage.
  2. Store the multi-cooker in a cool, dry place, away from direct sunlight and moisture.
  3. You can store the accessories inside the inner pot for convenience.

Troubleshooting:

  • Device does not turn on: Check if the power cord is securely plugged into the wall socket and the multi-cooker. Ensure the power outlet is functioning.
  • Food is not cooking properly: Verify that the correct cooking program, time, and temperature were selected. Ensure the lid is properly closed.
  • Error codes on display: Refer to the troubleshooting section of the manual for specific error code meanings and solutions. If the issue persists, contact Philips customer support.
  • Steam leakage: Check if the lid is properly closed and the sealing ring is correctly positioned. Ensure the sealing ring is clean and free from damage.

By following these guidelines, you can ensure your Philips HD3133/11 multi-cooker remains in excellent condition and provides reliable performance for many years.

Philips HD3133 Specifications

General IconGeneral
BrandPhilips
ModelHD3133
CategoryKitchen Appliances
LanguageEnglish

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