Philips HD4907 - Default Chapter; Table of Contents

Philips Induction Cooker HD4907 User Manual
Contents
1 Introduction..........................................................................................................1
1.1 What is Induction cooking?............................................................................1
1.2 How induction cooking works?.......................................................................1
1.3 Document conventions..................................................................................2
2 Product features and description......................................................................2
2.1 Technical specifications..................................................................................2
2.2 Special features.............................................................................................2
2.3 Product layout................................................................................................4
3 Before using your induction..............................................................................5
3.1 Important instructions.....................................................................................5
3.2 Choosing the right cookware.........................................................................6
3.3 Placing the cookware on the induction cooker..............................................8
4 Using your induction cooker..............................................................................9
4.1 Preset cooking modes.................................................................................10
4.1.1 Manual mode........................................................................................10
4.1.2 Roti/Dosa mode....................................................................................10
4.1.3 Gravy mode..........................................................................................11
4.1.4 Slow Cook mode...................................................................................11
4.1.5 Stir Fry mode........................................................................................11
4.1.6 Pressure Cook mode............................................................................11
5 Care and cleaning.............................................................................................12
6 Glossary.............................................................................................................13
7 Index...................................................................................................................14
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