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Blinking
Steady on
Rinse/Self-Cleaning Cycle
This cycle will rinse the internal circuits
with fresh water.
The cycle is carried out:
• At machine start (with cold boiler)
• After priming the water circuit (with
cold boiler)
• During the standby preparation phase
(if a co ee product has been brewed)
• During the turning off phase after
pressing the ON/OFF button (if a co ee
product has been brewed).
Note: Before dispensing,
place a container beneath the
dispensing spout.
A small amount of water will be dispensed
which will rinse and heat all the machine
components; in this phase the indicator
lights ash counter-clockwise.
Wait for the cycle to nish automatically.
You can stop dispensing as well, by pres-
sing either co ee button.
ADJUSTMENTS
The machine that you have bought allows
for certain adjustments that will permit
you to use it to its full potential.
Saeco Adapting System
Coffee is a natural product and its cha-
racteristics may change according to its
origin, blend and roast. The Saeco co ee
machine is equipped with a self-adjusting
system that allows the use of all types of
co ee beans available on the market (non
caramelized).
• The machine automatically adjusts
itself in order to optimize the extrac-
tion of the coffee, ensuring perfect
compression of the beans to obtain a
creamy espresso co ee that will release
all the aromas, regardless of the type of
co ee used.
• The optimization process is a learning
process that requires the brewing of a
certain number of co ees to allow the
machine to adjust the compactness of
the ground co ee.
• Attention should be given to spe-
cial blends, which require grinder
adjustments in order to optimize the
extraction of the co ee (see section
“Co ee Grinder Adjustment”).
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