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General description
1 Temperature knob
2 Timer knob
3 Frying insert
4 MAX indication
5 Pan
6 Power cord
7 Cord wrap
8 Air outlets
Before first use
1 Remove all packing material.
2 Remove any stickers or labels (if applicable) from the appliance.
3 Thoroughly clean the appliance before first use (see chapter "cleaning").
Preparations before first use
Place the appliance on a stable, horizontal, level and heat-resistant surface.
Note
-
Do not put anything on top or on the sides of the appliance. This could
disrupt the airflow and affect the frying result.
-
Do not place the operating appliance near or underneath objects that could
be damaged by steam, such as walls and cupboard.
Using the appliance
Food table
The table below helps you select the basic settings for the types of food you
want to prepare.
Note
-
Keep in mind that these settings are suggestions. As ingredients differ in
origin, size, shape as well as brand, we cannot guarantee the best setting for
your ingredients.
-
When preparing larger amount of food (e.g. fries, prawns, drumsticks, frozen
snacks), shake, turn, or stir the ingredients in the pan 2 to 3 times in order to
achieve a consistent result.
Ingredients Amount Time
(min)
Tempera
ture
Note
Thin frozen fries (7x7 mm/0.3x0.3
in)
200-500 g 11-22 180°C Shake, turn or stir 2-3 times in
between
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