10 ENGLISH
4 Place up to four eggs on the breakfast kit and insert the pan back into the appliance. (Fig. 34)
5 Adjust the time and temperature according to the food table below and press the start button.
6 Halfway through the cooking process, add the toast slices to the breakfast kit and continue cooking.
(Fig. 35)
Tip
• Consider enabling the shaking reminder to avoid forgetting to add the toast.
• If the toast does not t into the pan, cut it in half.
7 Once cooking is complete, use tongs to carefully remove the eggs and toast. (Fig. 36)
Cleaning
Warning
• Let the pan, and the inside of the appliance cool down completely before you start cleaning.
• The pan, the frying insert and the inside of the appliance have a non-stick coating. Do not
use metal kitchen utensils or abrasive cleaning materials as this may damage the non-stick
coating.
Clean the appliance after every use. Remove oil and fat from the bottom of the pan after every use.
1 Press the power on/o button to switch o the appliance, remove the plug from the wall outlet and
let the appliance cool down. (Fig. 37)
Tip
• Remove the pan to let the Airfryer cool down more quickly. (Fig. 38)
2 Dispose of rendered fat or oil from the bottom of the pan.
3 Clean the pan and the frying insert in a dishwasher. You can also clean them with hot water,
dishwashing liquid and a non-abrasive sponge.
Tip
• If food residues stuck to the pan or the frying insert, you can soak them in hot water and
dishwashing liquid for 10–15 minutes. Soaking loosens the food residues and makes it easier to
remove. Make sure you use a dishwashing liquid that can dissolve oil and grease. If there are grease
stains on the pan or the frying insert and you have not been able to remove them with hot water
and dishwashing liquid, use a liquid degreaser.
• If necessary, food residues stuck to the heating element can be removed with a soft to medium
bristle brush. Do not use a steel wire brush or a hard bristle brush, as this might damage the coating
on the heating element.
4 To prevent scratches, gently wipe the outside of the appliance with an unwrinkled, clean, and soft
cloth. Begin with a slightly moistened cloth and follow up with a dry one, if necessary. (Fig. 39)
5 Clean the heating element with a cleaning brush to remove any food residues.(Fig. 40)
6 Clean the inside of the appliance with hot water and a non-abrasive sponge. (Fig. 41)
Note
• In case that you unintentionally pull out the divider, that is located between the small and the big
pan, during cleaning, make sure to put it back in the right way. (Fig. 42)
Storage
1 Unplug the appliance and let it cool down.
2 Make sure all parts are clean and dry before storing.
3 Wrap the cord around the designated cord holder on the backside of the appliance. (Fig. 43)
Note
• When carrying the Airfryer, always hold it horizontally to prevent the pans from accidentally falling
out, which could potentially damage them.
• Always make sure that the removable parts of the Airfryer e.g. removable bottom plate, etc. are
xed before you carry and/or store it.
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