82
83
pico c instruction manual
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Insert the Racking Tube in the Serving Keg Bung Hole
and press the Control Knob, this will begin to transfer
beer from the Brew Keg to the Serving Keg. While
the chilled beer in the Brewing Keg transfers into the
room temperature Serving Keg you will begin to see
condensation on the outside of Serving Keg. This will
help you see the liquid level inside the keg.
Do not leave this unattended. You will fill to just under
1” from top of Serving Keg.
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When air begins to enter the Racking Tube,
or if the Serving Keg fills to within 1” of the top,*
then press the Control Knob to turn off the
pump and stop the process and remove the
Racking Tube from the keg.
Once racking is complete it is safe to
remove Racking Tube from Serving Keg .
*DO NOT OVER FILL
1”
unboxing setup
first
rinse
let's
brew
after
brewing
ferment
your beer
dry
hopping
rack &
carbonate
serving
usage &
care
sous vide glossary
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