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Explains hazard symbols like DANGER, WARNING, CAUTION, NOTICE.
Provides detailed safety rules for operation, installation, and electrical connection.
Instructions for safely unpacking and placing the appliance.
Guidelines for installing the hob, including warnings and safety distances.
Illustrates the wiring diagram for connecting the appliance to the power supply.
Overview of the hob's cooking zones and control interface.
Guidance on how to correctly use the touch-sensitive controls.
Step-by-step instructions for starting the cooking process.
How to use the timer as a minute minder or automatic switch-off.
Advice on frying safety, pot-lid usage, and liquid minimization.
Explains power levels from 1 to 9 and their recommended uses.
Instructions for cleaning fingerprints and light spills from the ceramic surface.
Methods for removing overcooked or melted food and sugar stains.