28 PowerXL Air Fryer Pro XR Recipes
Directions
1. Combine the panko breadcrumbs,
Parmesan, and garlic in a bowl.
2. Generously season the chicken
cutlets with the salt and ground
black pepper.
3. Dip the cutlets into the egg.
4. Coat the cutlets with the
panko mixture.
5. Place the cutlets onto the
Crisper Trays.
6. Place the Trays in the air fryer. Press
the Power Button and then the
Roast Button (350° F/177° C) and
decrease the cooking time to
18mins. to begin the cooking cycle.
7. While the chicken cooks, make
the salad.
8. Whisk the vinegar, lemon juice,
olive oil, and a pinch of salt and
ground black pepper in a bowl.
9. Add the arugula to the bowl
and coat with the dressing.
10. Top the chicken with the diced
tomatoes and the arugula salad.
11. Garnish with the shaved Parmesan.
CHICKEN
MILANESE
SERVES 4
Ingredients
2 cups panko breadcrumbs
¼ cup Parmesan, grated
½ tsp. garlic powder
2 eggs, beaten
4 chicken cutlets
salt & ground black pepper
SALAD
1tsp. white wine vinegar
juice of ½ lemon
2 tbsp. extra virgin olive oil
3 cups arugula
1 beefsteak tomato, diced
salt & ground black pepper
shaved Parmesan, for garnish
To Next Page
Loading...
Need help?
General