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Proctor-Silex 32700Y User Manual

Proctor-Silex 32700Y
24 pages
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English........................................................................................ 2
USA: 1.800.851.8900
Visit www.proctorsilex.com for our complete line of products and Use and Care Guides –
as well as delicious recipes, tips, and to register your product online!
Français ............................................................................................ 9
Canada : 1
.
800
.
267
.
2826
Rendez-vous sur www.
proctorsilex
.ca pour notre liste complète de produits et de nos manuels
utilisateur – ainsi que nos délicieuses recettes, nos conseils, et pour enregistrer votre produit en
ligne !
Español .................................................................................... 17
México: 01.800.71.16.100
¡Visite www.
proctorsilex
.com.mx para obtener nuestra línea completa de productos y las Guías
de Uso y Cuidado, además de deliciosas recetas, consejos, y para registrar su producto en línea!
Roaster Oven
Rôtissoire
Horno Asador
READ BEFORE USE
LIRE AVANT UTILISATION
LEA ANTES DE USAR
Le invitamos a leer cuidadosamente este instructivo
antes de usar su aparato.
840160902
840160902 ENv02.qxd:840148300 Ev01.qxd 1/3/12 11:06 AM Page 1
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Proctor-Silex 32700Y Specifications

General IconGeneral
BrandProctor-Silex
Model32700Y
CategoryOven
LanguageEnglish

Summary

Read Before Use

Safety Information

Shock Hazard Warning

Crucial warning about immersing the appliance in water or modifying the plug to prevent shock.

Important Safeguards

Essential safety precautions for using electrical appliances, including handling, electrical safety, and usage guidelines.

Other Consumer Safety Information

Details on household use, cord safety, extension cord usage, and avoiding circuit overload.

Parts and Features

Roaster Oven Components

Identifies key parts like the cover, removable insert pan, base, and temperature control.

Using Your Roaster Oven

Tips for First Use

Instructions for washing parts and expected initial smoke/odor during first heating.

Proper Use of Insert Pan

Guidance on using the insert pan for various cooking tasks and limitations for baking.

Baking and Roasting Preparation

Advice on fitting dishes in the insert pan and avoiding oven roasting bags.

Operation and Roasting

How to Use the Roaster Oven

Step-by-step guide for operating the roaster oven, including setting temperature and unplugging.

Roasting Meats and Poultry

Tips for preparing and roasting meat/poultry, including using a meat thermometer.

Meat Roasting Chart

Provides cooking times and temperatures for beef, pork, and smoked ham based on weight.

Cooking Guidance and Cleaning

Final Meat Thermometer Readings

Internal temperatures for rare, medium, and well-done for various meats and poultry.

Quantity Cooking

How to use the insert pan for large quantities of food like soups or sauces.

Cleaning Instructions

Detailed steps for safely cleaning the roaster oven's insert pan, lid, and base.

Recipes

Recipes Using Insert Pans

Includes recipes for Baked Potatoes, Honey Roasted Spareribs, and Oven Roasted Beef Stew.

Recipes Using Other Pans

Features recipes for Fruit Crisp and Old Fashioned Bread Pudding using separate baking dishes.

Limited Warranty

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