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Range Master FB6200-S User Manual

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Digital BBQ
Thermometer
User Guide
ID: #05007
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Range Master FB6200-S Specifications

General IconGeneral
BrandRange Master
ModelFB6200-S
CategoryThermometer
LanguageEnglish

Summary

Overview

Use

Product contents/device parts

General information

Explanation of symbols

Explains symbols used in the manual and on the device for warnings and notices.

Checking the digital BBQ thermometer and scope of delivery

Instructions on how to check the product for damage and completeness upon delivery.

Safety

Proper use

Details the intended use of the digital BBQ thermometer and prohibits misuse.

Safety notes

Provides essential safety instructions and precautions for first-time use and operation.

Safety notes for batteries

Covers warnings and precautions related to battery handling, explosion, and leakage.

First use

Basic cleaning

Instructions for cleaning the barbecue thermometer before its initial use.

Assembling the digital BBQ thermometer

Step-by-step guide for assembling the thermometer components and inserting batteries.

Operation

Selecting the type of food and cooking level

Guide on how to select food type and desired cooking level for temperature monitoring.

Timer function

Explains how to use the built-in timer to monitor cooking duration.

Selecting the target temperature

Instructions for manually setting a specific target temperature for monitoring.

Cleaning

Safety warnings and instructions for cleaning the thermometer and its parts.

Storage and transport

Guidelines for proper storage, handling, and transport to maintain the device.

Technical data

FCC Declaration of Conformity

Disposal

Disposing of packaging

Advice on how to sort and dispose of the product packaging materials.

Disposing of the barbecue thermometer

Instructions for environmentally friendly disposal of the thermometer and batteries.

Warranty

Warranty conditions

Outlines the terms, duration, costs, and procedures for warranty claims.

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