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General| Brand | Rangemaster |
|---|---|
| Model | Toledo 110 Dual Fuel |
| Category | Cooktop |
| Language | English |
Essential safety advice for using the cooker, including warnings about hot parts.
Guidance on initial cooker use, addressing peculiar smells and ventilation requirements.
Mandatory requirements for cooker installation in the UK by qualified engineers.
How to operate hotplate burners, including igniting, adjusting flame and pan placement.
Instructions for using the griddle, including correct placement and cooking temperatures.
Guidance on using the Wok cradle and the appliance's warmer function.
Details on the left-hand oven, which is a multifunction model with extra heating elements.
Description of the right-hand oven, featuring fan-assisted hot air circulation for faster cooking.
How to set the clock, use the minute minder, and program automatic cooking start and stop times.
Instructions for activating the key lock and using the timer for delayed cooking functions.
Details on using the defrost function for thawing food with cold air circulation.
Explanation of fan-based cooking modes for even heat distribution and faster cooking.
Description of conventional, browning, and base heat functions for specific cooking needs.
Instructions on how to fit and use the Handygrill, including a cooking chart.
Guide to oven shelf placement, removal, and operation of the oven light.
A chart providing recommended temperatures and cooking times for fan assisted oven functions.
Comparison of cooking times and temperatures for conventional and fan ovens for different food types.
Detailed steps for cleaning hotplate burners, their components, and the griddle plate.
Guidance on cleaning the Handygrill, control panel, and oven interiors, including material advice.
A detailed table outlining recommended cleaning methods for all cooker parts.
Diagnosing and resolving common issues related to oven steam, fan noise, hot controls, and uneven cooking.
Addressing oven temperature issues, light/ignition faults, and critical safety advice for gas smells.
Comprehensive safety guidelines for using the cooker, preventing fires, and ensuring child safety.
Installer responsibilities, safety requirements, and legal regulations for cooker installation in the UK.
List of tools and guidelines for positioning the cooker relative to surrounding surfaces.
Steps for safely unpacking and moving the cooker, including handling the drawer.
Procedures for levelling the cooker and fitting a stability bracket for safety.
Detailed guide on connecting the gas supply and performing pressure tests for safety.
Instructions for safe electrical connection, including earthing and RCD considerations.
Procedure for converting the cooker to LP gas, including injector changes and pressure checks.
Steps for safely removing the control panel and hotplate trays for servicing.
Instructions for removing side panels and replacing the thermostat unit.
Steps for replacing oven door components like the outer panel, latch, and catch keep.
Procedures for servicing oven elements and the fan assembly.
A visual representation of the cooker's electrical circuits and component connections.
Key technical specifications including dimensions, gas and electric ratings, and energy efficiency.
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