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RCA RMW1126 User Manual

RCA RMW1126
15 pages
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Microwave Oven
RMW1126
Please read these instructions carefully before installing and operating the oven.
Record in the space below the SERIAL NO. found on the nameplate on your oven and retain
this information for future reference.
SERIAL NO.
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RCA RMW1126 Specifications

General IconGeneral
Capacity1.1 cu. ft.
Power1000 Watts
Power Output1000 Watts
TurntableYes
Weight35 lbs
Cooking Levels10
Turntable Diameter12.4 inches
ColorWhite
Child Safety LockYes
Voltage120V
TypeCountertop
Control TypeElectronic

Summary

Precautions for Safe Microwave Operation

Door Safety Interlocks

Do not operate with the door open; avoid tampering with safety interlocks.

Sealing Surface Maintenance

Keep door sealing surfaces clean and free of residue or objects.

Oven Damage Check

Do not operate a damaged oven, check door, hinges, latches, and seals.

Qualified Service Personnel

Only qualified personnel should adjust or repair the oven.

Important Safety Instructions Overview

General Safe Operation and Child Supervision

Follow general usage rules, use as intended, and ensure close supervision by children.

Fire Risk Reduction

Avoid overcooking, attend appliance, remove twist-ties, and handle ignition safely.

Safe Heating of Liquids

Prevent superheating, stir liquids, use proper containers, and allow standing time.

Additional Safety Guidelines

Food Preparation and Heating

Pierce foods, check baby food temperature, and use potholders for hot utensils.

Appliance Usage and Placement

Do not cover openings, use outdoors, near water, or with damaged cords.

Specific Use and Maintenance

Use microwave-safe thermometers, clean with mild soap, and check tray/roller positions.

Installation Guide and Grounding

Installation Precautions

Remove packing, check for damage, ensure stable surface, and provide adequate airflow.

Grounding Instructions

Appliance must be grounded; use only grounded outlets and appropriate extension cords.

Electrical Requirements

Operates on 120V/60Hz/20A; recommended separate circuit; grounded 3-prong plug.

Utensils Guide

Recommended Utensils

Use microwave-safe dishes, paper towels, plastic wrap, and glass-ceramics.

Limited Use Utensils

Use aluminum foil sparingly; ceramic/porcelain/stoneware must be labeled microwave-safe.

Not Recommended Utensils

Avoid glass jars, paper bags, styrofoam, and plastic food containers.

Cooking Techniques

Stirring and Arrangement

Stir foods for even heating and arrange uneven items with thicker parts outward.

Shielding and Turning

Use foil strips to prevent overcooking; turn foods midway through cooking.

Standing and Moisture

Allow foods to stand for heat dispersion; add moisture to dry foods.

Specifications and Part Names

Appliance Specifications

Details power, frequency, dimensions, capacity, and weight of the microwave oven.

Oven Part Identification

Diagram and list of oven components including door lock, window, control panel, and tray.

Control Panel Functions

Display and Quick Cook Buttons

Overview of the display screen and instant cooking buttons for popular foods.

Power, Timer, and Clock Settings

Functions for setting power levels, independent timer, and current time.

Cooking and Defrosting Modes

Details on Time Cook, Weight Defrost, Time Defrost, and their operations.

Number Pads and Start/Stop

Functions of number pads for input and START/+30SEC/STOP/RESET controls.

Operation Instructions

Setting the Clock

Step-by-step guide to setting the 12-hour clock using the control panel.

Setting the Over Timer

Instructions for setting the independent timer using number pads and START.

Express Cook Function

How to use express cook pads (1-6) for automatic quick cooking.

Cooking Programs and Defrosting

One-stage Cooking

Steps to set power and time for a single cooking stage.

Two-stage Cooking

Instructions for setting two different cooking stages with power and time.

Time Defrost

Guide to setting defrost time and combining with cooking programs.

Defrosting and Child Lock

Weight Defrost

How to defrost food based on weight using the control panel.

Setting Child Lock

Procedure to activate and deactivate the child safety lock feature.

Quick Cook Settings

Popcorn Cooking

Instructions for cooking popcorn, including custom time setting.

Potato Cooking

How to cook potatoes by quantity (4-6 oz and 8-10 oz).

Pizza Cooking

Steps for reheating a slice or a whole frozen pizza.

Quick Cook Settings (Continued)

Beverage and Frozen Dinner

Instructions for heating beverages and frozen dinners by quantity/size.

Reheat and Fresh Vegetable

Guide for reheating food and cooking fresh vegetables by quantity.

Frozen Vegetable Cooking

Instructions for cooking frozen vegetables by quantity.

Soup Cooking and Care

Soup Cooking

Steps to cook soup by quantity.

Cleaning the Oven Interior

How to clean the oven walls, surfaces, and window with damp cloths and mild detergent.

External Cleaning and Odor Removal

Cleaning outside surfaces, control panel, and removing odors with lemon.

Maintenance and Disposal

Instructions for replacing oven light, regular cleaning, and proper disposal.

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