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Redmond RST-M1101 - User Manual

Redmond RST-M1101
26 pages
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Table of Contents

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Summary

Before Operating

Important Safeguards

Key safety instructions for operating the appliance to ensure safe usage.

Before First Use

Steps to prepare the appliance before its initial operation for optimal performance.

Operation of Steamer

How to Use

Step-by-step guide on operating the steamer and its various cooking functions.

Operating Dry Protection

Explanation of the automatic shut-off feature for preventing dry operation and damage.

Dishes Receipts

Calamaries in Tomato Sauce

Recipe for calamaries in tomato sauce with ingredients and preparation steps.

Shrimp with Garlic

Recipe for shrimp with garlic, including ingredients and cooking instructions.

Home-Made Meat Dumplings in Steamer

Recipe for homemade meat dumplings cooked in the steamer.

Stuffed Cabbage Roll

Recipe for stuffed cabbage rolls, detailing ingredients and preparation.

Fish Zrazy in Cream-Wine Sauce

Recipe for fish zrazy in a cream-wine sauce.

Vegetable Ragout with Red Salmon

Recipe for vegetable ragout with red salmon.

Rice with Curry

Recipe for cooking rice with curry in the steamer.

Fruit Cake

Recipe for fruit cake cooked in the steamer.

Cleaning and Maintenance

Removal of Scum

Instructions for removing limescale and scum from the heating element.

Descale the Reservoir

Procedure for descaling the water reservoir to maintain the appliance.

Tips

General advice and tips for optimal use and best results.

Redmond RST-M1101 Specifications

General IconGeneral
TypeMulticooker
Capacity5 l
Voltage220-240 V
Featureskeep warm function, Delayed start
Product colorBlack, silver
Frequency50 Hz
MaterialMetal, Plastic
Dimensions280 x 280 x 270 mm

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