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General| Brand | Remington |
|---|---|
| Model | HC366 |
| Category | Commercial Food Equipment |
| Language | English |
Lists and identifies the key components of the hair clipper and trimmer.
Instructions for first-time charging and basic operation of the hair clipper.
Guide for inserting batteries and operating the detail trimmer.
Steps before cutting, including inspecting the clipper and combing hair.
Explains the process of fitting and removing comb attachments.
Detailed instructions for cutting hair on the nape, back, sides, and top of the head.
Instructions for close trimming and creating clean lines at the neck and sideburns.
Guidance on cutting short styles and achieving a 'flat top' look.
Explains the taper lever's role in adjusting cut closeness and blade life.
Instructions for defining beard/moustache lines and trimming sideburns.
Procedure for removing, cleaning, and re-aligning clipper blades every six months.
Warnings against using liquid cleaners or harsh chemicals on the unit.
Solutions for problems like blades not cutting hair effectively.
Steps for cleaning the trimmer head and unit after each use.
Reiterates cautions for cleaning, like using a soft brush only.
Instructions for disposing of electrical products and batteries responsibly.
Details product warranty and how to claim an extra year guarantee.
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