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Product Type | Electric Kettle |
---|---|
Material | Stainless Steel |
Cord Length | 30 inches |
Auto Shut-Off | Yes |
Boil-Dry Protection | Yes |
Water Level Indicator | Yes |
Removable Filter | Yes |
Color | Silver |
Voltage | 120 volts |
Explains the polarized plug and its use to reduce electric shock risk.
Identifies and labels all parts of the Rival Professional Style Slicer with a diagram.
Details on placing the slicer, attaching parts, and operating the on/off switches.
Lists foods like meat, ham, sausage, bread, vegetables, and cheese that can be sliced.
How to slice oranges, grapefruit, cantaloupes, pineapples, and apples.
Tips for slicing fresh bread, avoiding pressure, and fitting it on the feeder.
Ideal for pound cake, fruit cake, and chilling cookie dough.
Guidance on slicing warm roasts, chilling bacon, and handling cheese and cold cuts.
Advice for slicing thin cheese and corned beef/brisket, including blade moisture.
Tips for slicing large foods by their largest side and vegetables like potatoes and carrots.
Instructions on how to use the built-in cutting board and general slicing precautions.
Steps for safely cleaning the blade, food press, feeder, and food tray by hand.
Cleaning the main unit and information about the blade/motor assembly lubricant.