ASSEMBLY
• MACHINE
1) With the motor base
facing you, position the
bowl on the motor shaft
so that the handle on your
left is near the control
panel.
2) Pressing down on the
handles, turn the bowl
firmly in an anticlockwise
direction until it locks into
place.
3) Position the blade
mounted on the motor
shaft. Then rotate it so that
it is lowered right down to
the bottom of the bowl.
Always check that the
blade is correctly positio-
ned at the bottom of the
bowl before adding the in-
gredients to be processed.
The Blixer
®
8 is supplied with a fine-serrated 2-blade
assembly.
The Blixer
®
10, 15 and 20 models are supplied with
a fine-serrated 3-blade assembly.
5) Close the lid by
securing the locking hook
to the edge of the bowl
and pushing the handle
down.
The machine is now ready
for operation.
The green indicator light
should be on.
• If the lid parts are already assembled:
4) Place the lid assembly
in the correction position.
Next, insert the metal pin
as far as it will go.
• If the lid parts have not been assembled:
4) Position the end of the lid arm in the hinge. Next,
insert the metal pin as far as it will go (drawing 1).
Push the lid guide through the lid arm hole and screw
the cone into the top of the guide (drawing 2). Clip
the lid onto the guide and turn it so that the dimples
are beneath the lid arm (drawing 3).
USES AND EXAMPLES
HOSPITAL USES
SPOON FEEDING
• Minced foods: meat, fish etc... • Vegetable purees
• Mousses: vegetables, fish etc... • Compotes of stewed fruit
SEMI-LIQUID FEEDING
This simply entails diluting spoon-feeding preparations:
• Minced meat + gravy • Puree + liquid (broth, milk. etc.)
• Soups / creamed soups • Fruit compotes + syrup or water
LIQUID FEEDING (for use via tubes)
• Soups and any preparations that can be liquidized
DELICATESSEN USES
• Butter mixtures: snail butter, salmon butter, anchovie butter…
• Sauces: green sauce, mayonnaise, remoulade, ailloli,
emulsified sauces with tomatoes, cream, parsley…
• Vegetable mousses.
• Grinding: lobster, scampi, seashells...
PHARMACEUTICAL AND CHEMICAL
LABORATORY USES
• Grinding: herbs, seeds, powders, tablets....
• Mixing: homogeneization of creams, ointments, mixed
components, varied ingredients...
WARNING
There is a green safety indicator light on the
control panel of the motor unit. If this green
light does not come on, consult the relevant
paragraph. A flashing green light means that the
conditions for the safe operation of the machine
have not all been met. Check that the bowl, lid
arm and lid are all correctly positioned. As soon
as the light stops flashing and stays on, you can
use your machine.