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Explains the appliance's polarized plug and its safe use to prevent electrical shock.
Provides guidelines and precautions for using extension cords with the appliance.
Advises operating the appliance on a separate circuit to avoid overloading.
Details how to adjust the temperature for various cooking functions up to 450°F.
Explains selecting cooking modes: Off, Keep Warm, Broil, Bake/Roast, and Toast.
Describes the function of the Power On light, indicating when the oven is active.
Explains using the timer for cooking duration or the Stay On function.
Details positioning and use of bake racks for toasting, baking, and general cooking.
Explains the purpose and use of the drip pan for broiling and preventing spattering.
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General