Need help?Do you have a question about the ROSIERES Bocuse and is the answer not in the manual?
Explains various cooking functions and their uses.
Details setting the programmer and using the left oven.
Details setting the timer and using the right oven.
Provides guidance on temperatures, times, and shelf positions for cooking.
Details the multi-purpose hot plate and oven accessories.
Instructions for cleaning the cast-iron plate and enamelled frame.
Instructions for cleaning burner caps, pan supports, and gas burners.
Cleaning advice for stainless steel components.
Cleaning advice for enamelled cast-iron components.
Cleaning methods for ovens, doors, and lighting.
Process and precautions for pyrolytic cleaning.
Catalytic cleaning and cleaning catalytic oven walls.
Details gas connection types and procedure for changing jets.
Step-by-step guide to changing the burner jets.
Explains how to adjust the air ring for optimal burner efficiency.
Details gas connection requirements and options for installation.
Explains how to adjust the minimum flow for gas burners.
Details installation requirements when using a splash-back.
Explains how to open the terminal strip and make electrical connections.
To Next Page
General