Royal Catering RCSL 2/12 User Manual

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BEDIENUNGSANLEITUNG
User manual | Manuel d´utilisation | Istruzioni per l‘uso | Manual de instrucciones | Instrukcja | Návod k použití
 RCSL 2/12
 RCSL 3/12
 RCSL 2/15
 RCSL 3/15
SLUSH
MACHINE

Royal Catering RCSL 2/12 Specifications

General

Brand	Royal Catering
Model	RCSL 2/12
Category	Beverage Dispenser
Language	English

Summary

General Description

Usage Safety

Electrical Safety Equipment

Safety precautions related to electrical components.

Workplace Safety Guidelines

Guidelines for maintaining a safe working environment.

Use Guidelines

Device Components Overview

Overview of the slush machine's components and features.

Preparing the Device for Use

Steps and conditions for setting up the device before operation.

Operating the Device

Instructions for operating the slush machine's functions.

Cleaning and Maintenance Procedures

Cleaning and Disinfection Steps

Procedures for cleaning and disinfecting the device.

Device Washing Instructions

Step-by-step guide for washing the device components.

Device Reassembly After Washing

Instructions for reassembling the device after cleaning.

Nameplate Translations

Notes and Notices

Environmental and Disposal Information

Manufacturer to Consumer Information

Information for consumers regarding product disposal.

Contact Information