Royal Catering RCSL 2/15 User Manual

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BEDIENUNGSANLEITUNG
User manual | Manuel d´utilisation | Istruzioni per l‘uso | Manual de instrucciones | Instrukcja | Návod k použití
 RCSL 2/12
 RCSL 3/12
 RCSL 2/15
 RCSL 3/15
SLUSH
MACHINE

Royal Catering RCSL 2/15 Specifications

General

Brand	Royal Catering
Model	RCSL 2/15
Category	Beverage Dispenser
Language	English

Summary

General Description

Usage Safety

Electrical Equipment

Safety warnings and instructions for electrical hazards.

3.1 Electrical Safety

Detailed precautions regarding plugs, cables, and water.

3.2 Safety at the Workplace

Guidelines for maintaining an orderly and alert workspace.

3.3 Personal Safety

Precautions related to user's physical and mental state.

3.4 Safe Device Use

Rules for preventing damage and ensuring safe operation.

Use Guidelines

4.1 Device Description

Overview and identification of machine components.

4.2 Preparing for Use

Instructions for appliance location and initial assembly.

4.3 Device Use

Details on operating the machine and its controls.

4.4 Cleaning and Maintenance

Procedures for regular cleaning and upkeep.

Washing of the Device

Step-by-step guide for washing machine components.

Disinfection

Guidelines for disinfecting parts after washing.

Nameplate Translations

Environmental and Disposal Information

Contact