10
Boneless Remove
Chicken Products (Frozen)
180°C 15 min
Schnitzel (Chicken/Veal/Pork) 180°C 15 min
Hammer meat flat, coat in egg, then in
seasoned crumb
Stir Fry 180°C 25-30 min
Toss in salt, pepper, and 1 tsp oil, add a
little sauce 5 minutes before the end
(chilli, sweet chilli, garlic, etc)
SNACKS & OTHERS Temp°C Time
Shake/turn the food half way
through cooking
Sausage Roll 200°C 13-15 min
Spring Rolls 200°C 8-10 min
Frozen Chicken Nuggets 200°C 6-10 min
Frozen Fish Fingers 200°C 6-10 min
Frozen Onion Rings 180°C 15 min
Frozen Fishcakes, Large 180°C 20-25 min
Frozen Fishcakes, Small 180°C 15-20 min
Fishcakes, Large 180°C 15-20 min
Fishcakes, Small 180°C 10 min
Frozen Scampi 180°C 10-15 min
Frozen Breadcrumbed
Cheese Snacks
180°C 8-10 min
Stuffed Vegetables 150°C 10 min
Frozen Samosas 180°C 20 min
Fresh Samosas 180°C 10-15 min
Tortillas 200°C 5-10 min For a crispy finish, rub with oil
BAKING Temp°C Time
Muffins 200°C 15-18 min
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