9
DESCALING
Mineral/ limescale deposits building up in the coffee maker will have an adverse effect on the
operation of the appliance. Your appliance must be descaled when you notice an increase in the
time required to brew or when there is excessive steaming. You may also notice a build-up of
white deposits on various parts of the coffee maker. The frequency of cleaning depends upon the
hardness of the water used.
• Use only commercially available appliance descaler.
• Follow the recommended instructions for use.
WARNING:
• After descaling, we recommend that you run the machine with plain cold water (excluding
ground coffee) two or three times in order to rinse out residues of the descaling agent.
• Do not use any ground coffee during the descaling process.
• Do not use this water for consumption.
CLEANING AND MAINTENANCE
• This appliance is for household use only and is not user-serviceable.
• Do not open or change any parts by yourself. Please refer to a qualified electrical service
department or return to the supplier if servicing is necessary.
• Always remember to unplug the unit from the electrical outlet when not in use and before
cleaning. Ensure that the machine is turned OFF and wait until the appliance has cooled down.
• It is much easier to clean the accessories directly after they have been used. Wash them in
warm, soapy water, rinse and dry well.
• Do not use a wire brush or any abrasive items to clean your appliance.
• Do not use bleach, any acidic or abrasive detergents/ solvents to clean your appliance as it can
be damaging to the finish.
• The exterior of the appliance should be cleaned as necessary with a slightly damp cloth –
without any detergents or additives. Do not let water enter the appliance or the stand.
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