Salton PC1683 - Operation

DESCRIPTION OF PARTS
1) Cover
2. Cover Locking Pin (not shown)
3. Gasket
4. Metal Ring
5. Cover Handle
6. Pressure Regulator
7. Pressure Indicator Valve
8. Exhaust Pipe/Blockage Guard
9. Base
10.Cover Locator/Stopper
11.Removable Cooking Bowl
12.Heating Plate
13.Temperature Sensor
14.Rice Measuring Cup
15.Spatula
16.Control Panel
a) Delay Start Button and Indicator Light
b) 6 Pre-set Food Buttons and Indicator Lights
c) Pressure Cook Time and Indicator Light
d) Keep Warm/Cancel Button and Indicator Light
OPERATION
Pressure Cookers provide a safe, healthy and faster way to cook. Once
the Pressure Cooker Cover is locked in position and the cooking cycle
begins, air is exhausted automatically. Then steam is sealed inside
creating pressure. The Pressure Regulator keeps the pressure inside
the Cooker at a safe level by permitting the appropriate amount of steam
to escape from the Exhaust Pipe under the Pressure Regulator. The
combination of pressure and temperature causes foods to be cooked
faster while the moist steam tenderizes even the toughest cuts of meat.
BEFORE FIRST USE
1. Remove all packaging materials and literature.
2. Remove the Gasket by gently pulling it out from around the Metal
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