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Salva ST-02 - User Manual

Salva ST-02
73 pages
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OVEN ‘MODULAR / 02’
ELECTRIC
ELECTRONIC ST-02
INSTALLATION
AND OPERATING
INSTRUCTIONS
REVISION: Horno Modular 02 (ing) 180711.doc
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Summary

0. Warnings

Safety and Operational Precautions

Essential safety precautions and operational guidelines for safe use of the oven.

1. Preassembly Instructions

Storage and Transport

Guidelines for storing and transporting the oven to prevent damage.

Conditions for Use

Specifies environmental and operational conditions required for installation.

General Information

Overview of the oven's construction and basic features.

Dimensions of Different Components

Detailed physical dimensions and weights of oven parts.

Delivery of the Oven

Information on how the oven is delivered and initial setup options.

Electrical Connection

Procedures and regulations for connecting the oven to the electrical supply.

Water Installation

Requirements and procedures for connecting water supply for steam models.

Drainage

Instructions for setting up a drain system for steam condensation.

2. Drawing

Basic Parts of the Oven

Illustrated breakdown of the oven's main components.

Key Plan

Labeled diagram identifying major oven parts and features.

3. Outlet of Baking Steam

Draft Control

Explanation of how to regulate steam outlet using the draft control.

4. Electronic Control Panel

Control Panel Description

Detailed explanation of keys, indicators, and LCD screen functions.

Control Panel Operation

Step-by-step guide on using the electronic control panel for baking.

5. Performance

Start-Up of Oven and Modules

Procedures for starting the oven and initiating operation.

First Time Heating

Critical instructions for initial heating of ovens with case-hardened bases.

Example of a Bake

Practical example demonstrating how to set up a baking cycle.

Turning Off the Decks and the Oven

Steps for safely shutting down the oven after use.

Distribution of Goods

Guidelines for proper loading of products for uniform baking.

Interior Deck Lighting

Instructions on how to activate and use the oven's internal lighting.

6. Maintenance Instructions

General Maintenance Guidelines

Important precautions and general advice for oven maintenance.

Daily Maintenance

Routine cleaning tasks for the oven's external parts.

Monthly Maintenance

Periodic cleaning of internal parts and steam collectors.

6 Month Period Maintenance

Scheduled maintenance for electrical components and lamp replacement.

7. Misfunctions and Their Possible Solutions

Troubleshooting Oven Faults

Guidance on identifying and resolving common oven malfunctions and electrical issues.

8. Guarantee

Warranty Terms and Conditions

Details of product warranty, exclusions, and conditions for service.

9. Electrical Scheme

Module Control Circuit Diagrams

Schematics detailing the control circuits for various oven modules.

Power Circuit Diagrams

Schematics illustrating the power distribution and wiring for oven modules.

Component List for Schematics

A comprehensive list of components used in the electrical schematics.

Specific Module Wiring Diagrams

Detailed wiring diagrams for steam generators and specific oven modules.

10. Steam Generator (Optional)

Description of Steam Generator Components

Identification and description of parts belonging to the steam generator.

11. List of Spares

Steam Generator Control Circuit Spares

List of spare parts for the steam generator's control circuit.

Base Control Circuit Spares

List of spare parts for the oven's base control circuit.

Module Control Circuit Spares

List of spare parts for various oven module control circuits.

Pastry Door Spares

List of spare parts specifically for the oven's pastry door.

Pizza Door Spares

List of spare parts specifically for the oven's pizza door.

Rest of the Oven Spares

List of spare parts for other oven components not covered elsewhere.

Salva ST-02 Specifications

General IconGeneral
BrandSalva
ModelST-02
CategoryOven
LanguageEnglish