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STORAGE
⚫ Store food only after it has cooled down.
⚫ Food can be kept longer if stored in a cool, dry and dark place.
⚫ Remove all the air you possibly can from the storage container and close tightly.
⚫ Optimal storage temperature is 59°F or lower.
⚫ Never store food directly in a metal container.
⚫ Avoid containers that “breathe” or have a weak seal.
⚫ Check the contents of your dried food for moisture during the weeks following
dehydration. If there is moisture inside, you should dehydrate the contents for a longer
time to avoid spoiling.
⚫ For best quality, dried fruit, vegetables, herbs, nuts, and bread should not be kept for
more than 1 year, in the refrigerator or freezer.
⚫ Dried meats, poultry and fish should be stored for no more than 3 months in the
refrigerator, or 1 year in the freezer.
Maintenance/Cleaning Method
• After using, unplug the dehydrator from the power supply and let it cool down before
cleaning.
• Use a soft brush to remove food stuck on the trays.
• Dry all parts with a cloth before storing the dehydrator.
• Clean the surface of body with damp cloth.
• Use paper towels to remove any excess marinade.
• Do not clean the appliance with aggressive chemicals or abrasives in order not to
damage the surface and provide an eco-friendly environment.
• Protect the appliance from dust and dirt when not in use for a prolonged
length of time (wrap it in a plastic bag if possible). Store it in a dry place
MOST IMPORTANT: HAVE FUN USING YOUR NEW SAMSON SILENT DEHYDRATOR!
SAVE THESE INSTRUCTIONS！
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