Before You Begin (Continued)
7. Auto Menu Programmes
No Food Item Weight/kg Accessory
Shelf
Level
Recommendation
9 Cake 1- 0.5 - 0.6
2- 0.7 - 0.8
3- 0.9 - 1.0
Wire grill 2 Put dough into suitable sized deep round baking
pan for bundt cake/ ring cake.
This programme is suitable for batter such as
marble cake, lemon cake and hazelnut cake.
10 Muffins 1- 0.5 - 0.6
2- 0.7 - 0.8
Wire grill 2 Put muffin dough in metal muffin dish, suitable
for 12 muffins. Set dish on rack. 0.5 -0.6 kg
weight range is recommended for muffins of
each 45g, 0.7-0.8 kg weight range is recom-
mended for medium sized muffins of each 65g.
11
Dough Fer-
mentation
1- pizza dough
2-
yeast dough
3- leaven
Wire grill 2 The first setting is to rise yeast dough for pizza,
cake, or to pre-rise bread dough.
Put into a big round dish and cover with cling
film. Setting 2 is for bread dough like yeast
dough or sour dough. Setting 3 is for leaven.
Knead pre-rised dough manual, put into baking
dish and cover with cling film.
12 White Bread 1- 0.75-0.85 Wire grill 2 This programme is suitable for bread mixtures
using 500 g wheat flour. Follow instruction on
package. Put yeast dough into rectangular
baking dish. Brush top of dough with water. Cut
length with a knife.
13 Wholemeal
Bread
1- 0.75-0.85 Wire grill 2 This programme is suitable for bread mixtures
using 500 g wheat and rye flour.
Follow instruction on package. Put leaven (sour
dough) into suitable rectangular baking dish.
Brush top of dough with water. Cut length with
a knife.
14 Bread Rolls /
Ciabatta
1- 0.2 - 0.4
2- 0.6 - 0.8
Baking tray 3 The first setting in suitable for dough used for
small pieces such as bread rolls or fresh dough
for croissants (4-8 pcs).
Setting 2 is suitable for dough used for home-
made ciabatta breads or baguettes (2-6 pcs).
Use baking paper.
15 Homemade
Pizza
1- 0.2 - 0.6
2- 0.8 - 1.2
Baking tray 2 The first setting is suitable for Pizza Snacks (7-9
pcs). Setting 2 is suitable for one round or tray
sized Pizza. The weight ranges are including
topping such as sauce, vegetables, ham and
cheese. If you prefer strong crust, we recom-
mend to preheat oven with bottom heat plus
convection mode for 5 min.
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