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General| Hob type | Zone induction hob |
|---|---|
| Product color | Black |
| Top surface type | - |
| Appliance placement | Built-in |
| Cooking zone 1 type | Simmer |
| Cooking zone 2 type | Regular |
| Cooking zone 2 shape | Round |
| Cooking zone 3 power | 1800 W |
| Cooking zone 4 power | 1200 W |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 diameter | 180 mm |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 diameter | 145 mm |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 3 power source | Electric |
| Large cooking zone diameter | 183 mm |
| Number of gas cooking zones | 0 zone(s) |
| Simmer cooking zone diameter | 148 mm |
| Control type | Touch |
| Easy to clean | Yes |
| Built-in display | No |
| Control position | Top right |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
| Connected load (electric) | 6000 W |
| Package weight | 10000 g |
Weight and Dimensions| Depth | 505 mm |
|---|---|
| Width | 575 mm |
| Height | 55 mm |
| Weight | 7500 g |
| Installation compartment depth | 490 mm |
| Installation compartment width | 560 mm |
Focuses on safe installation, grounding, and servicing by qualified technicians.
Emphasizes supervision and keeping children away from hot cooking zones.
Guidelines for proper and safe operation, avoiding misuse.
Precautions for cleaning the appliance safely, avoiding steam jets.
Instructions for recycling packaging and old appliances responsibly.
Guidance on making the appliance inoperable and contacting local authorities.
Details appliance compliance with relevant safety standards and EU directives.
Essential safety measures for professionals during installation.
Step-by-step guide for electrical connection, including cable requirements.
Instructions for recessing the hob into the countertop, including dimensions.
Overview of the hob's cooking zones and the touch control panel layout.
Visual identification of all included parts: hob, manual, card, brackets, screws, scraper.
Highlights include ceramic glass surface, touch controls, and indicators.
Explanation of automatic shutdown for unused or overheating cooking zones.
Information on the indicator showing hot cooking zones for burn prevention.
Guidance on cleaning the ceramic glass surface before first use.
Instructions on how to operate the hob using its touch-sensitive control panels.
Step-by-step guide to powering on the ceramic glass hob.
Instructions on how to adjust the heat settings for cooking zones.
Procedure for completely turning off the hob.
How to turn off individual cooking zones.
Instructions for activating and deactivating the child safety lock feature.
How to lock the control panel to prevent accidental changes.
Guideline table for recommended heat settings for various foods.
Instructions for cleaning the ceramic glass cooking surface, including light and stubborn soiling.
Specific cleaning advice for the hob frame, avoiding certain agents.
Important precautions to prevent damage to the hob during use and cleaning.
Common questions and step-by-step solutions for appliance issues.
Guidance on contacting customer service for repairs and maintenance, including required information.
Physical measurements of the hob unit: width, depth, and height.
Required dimensions for cutting the countertop to fit the hob, including corner radius.
Details on the size (diameter) and power output (W) of each cooking zone.
Electrical specifications including voltage, frequency, maximum load, and weight.
