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General| Hob type | Zone induction hob |
|---|---|
| Product color | Black |
| Top surface type | - |
| Appliance placement | Built-in |
| Cooking zone 3 type | Large |
| Cooking zone 4 type | Simmer |
| Cooking zone 1 power | 1200 W |
| Cooking zone 2 power | 2200 W |
| Cooking zone 2 shape | Round |
| Cooking zone 3 power | 2400 W |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 diameter | 210 mm |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 diameter | 145 mm |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 3 size (W x D) | 170 x 265 mm |
| Cooking zone 4 power source | Electric |
| Large cooking zone diameter | 215 mm |
| Number of gas cooking zones | 0 zone(s) |
| Simmer cooking zone diameter | 148 mm |
| Extra large high-speed cooking zone diameter | 265 mm |
| Control type | Touch |
| Easy to clean | Yes |
| Built-in display | No |
| Control position | Top right |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
| Package weight | 10500 g |
Weight and Dimensions| Depth | 505 mm |
|---|---|
| Width | 575 mm |
| Height | 55 mm |
| Weight | 8000 g |
| Installation compartment depth | 490 mm |
| Installation compartment width | 560 mm |
Explains the meaning of symbols used throughout the manual for safety and information.
Ensures correct installation and safe operation to prevent electric shock hazards.
Guidelines for supervising children to prevent accidents while using the hob.
Important precautions for safe operation of the hob during cooking activities.
Safety measures to follow when cleaning the hob to avoid damage or injury.
Instructions for recycling and disposing of the appliance's packaging materials.
Guidelines for safely and responsibly disposing of the old hob unit.
Details the standards and directives the appliance complies with.
Critical safety guidelines for qualified personnel performing hob installation.
Step-by-step guide for safely connecting the hob to the electrical mains supply.
Instructions and dimensions for properly fitting the hob into a kitchen countertop.
Identifies the cooking zones, their power, and the layout of the control panel.
Lists and illustrates the various parts included with the ceramic glass hob.
Highlights the main functionalities like touch controls, safety shutoff, and special zones.
Explains the information shown on the digital displays for cooking zones and indicators.
Details the automatic shutoff feature for cooking zones after a set period of inactivity.
Explains the indicator that shows when a cooking zone is still hot after use.
Instructions for cleaning the hob surface before first-time use.
Guidance on selecting appropriate cookware for optimal performance and hob care.
Advice on how to use the hob efficiently to save energy.
How to operate the hob's functions using the sensitive touch control panel.
Step-by-step process for powering on the ceramic glass hob.
How to adjust the heat level for individual cooking zones using the control panel.
Procedure for safely turning off the hob after cooking.
Instructions for utilizing the versatile casserole cooking zone feature.
How to switch between smaller and larger cooking areas for the double zone.
Method for turning off individual cooking zones on the hob.
How to activate and use the child safety lock to prevent accidental operation.
Procedure for deactivating the child safety lock on the control panel.
Overview of the timer's capabilities, including safety shutoff and countdown.
Steps to set a specific time for a cooking zone to automatically switch off.
Details on setting the timer to automatically turn off a cooking zone.
How to use the timer as a countdown for cooking durations.
How to lock the control panel to prevent unintended changes to settings.
Guidance on heat settings for various cooking methods and foods.
Instructions and recommendations for cleaning the ceramic glass hob surface.
Methods for removing stubborn or burnt-on dirt from the hob surface.
Specific instructions for cleaning the hob frame, avoiding certain agents.
Important precautions to avoid scratching or damaging the hob and its components.
Common problems and solutions to help users diagnose and fix issues.
Explains why cooking zones may not always appear red when heating.
Steps to follow when requesting professional assistance or service for the appliance.
Physical measurements of the hob unit.
Required dimensions for cutting the countertop to install the hob.
Details on the diameter and power output of each cooking ring.
