30
GB
Cooking Guide (continued)
Grill Guide for Top Grill
Preheat the Top grill with the only-grill-function for 3 minutes.
Use the power levels and times in this table as guide lines for grilling.
SPECIAL HINTS
MELTING BUTTER
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 900 W, until butter is melted.
MELTING CHOCOLATE
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MELTING CRYSTALLIZED HONEY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.
MELTING GELATINE
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3 ½ to 4 ½ minutes using 900 W,
until glaze/icing is transparent. Stir twice during cooking.
COOKING JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass
pyrex bowl with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 900 W.
Stir several times during cooking. Empty directly into small jam
glasses with twist-off lids. Stand on lid for 5 minutes.
COOKING PUDDING
Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6 ½ to 7 ½ minutes using 900 W.
Stir several times well during cooking.
BROWNING ALMOND SLICES
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3 ½ to 4 ½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
Food Portion Power 1. Side
Time
(min.)
2. Side
Time
(min.)
Instructions
Grilled
Tomatoes
200 g
(2pcs)
300 W +
Grill
3-4 --- Cut tomatoes into halves. Put
some cheese on top. Arrange
in a circle in a flat glass pyrex
dish. Place it on rack an insert
on high stage.
Stand for 2-3 minutes.
Baked
Apples
3 apple
(ca.400g)
6 apples
(ca.800g)
300 W +
Grill
7-8
13-15
---- Core the apples and fill them
with raisins and jam. Put
some almond slices on top.
Put apples on a flat glass
pyrex dish. Place the dish
directly on the turntable.
Stand for 2-3 min after
cooking.
Fresh
Gratin
(Chilled)
450-500 g 600 W +
Grill
10-12 --- Put the fresh pasta gratin into
a small glass pyrex dish. Put
the dish on the turntable.
After cooking stand for 2-3
min.
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