San Marino CKX User Manual

Summary
1. GENERAL WARNINGS ......................................................................................................... 60
1.1 READ CAREFULLY ..............................................................................................60
1.2 HOW TO USE THIS MANUAL ............................................................................... 60
1.3 GENERAL WARNINGS ..............................................................................................60
1.4 GUARANTEE .............................................................................................................62
2. DESCRIPTION OF THE MACHINE ........................................................................................ 62
2.1 PRESENTATION .................................................................................................62
2.2 GENERAL DESCRIPTION .................................................................................... 63
2.3 ELECTRONIC PUSH BUTTON PANEL ..................................................................63
3. PREPARATION OF THE MACHINE ...................................................................................... 64
3.1 UNPACKING ........................................................................................................ 64
3.2 POSITIONING ..................................................................................................... 64
3.3 WATER SUPPLY .......................................................................................................64
3.4 ELECTRICAL CONNECTION ......................................................................................65
4. OPERATION ...................................................................................................................... 66
4.1 MACHINE START-UP .......................................................................................... 66
4.2 GRINDING AND DOSING COFFEE ........................................................................66
4.3 DISPENSING COFFEE .........................................................................................67
4.4 DISPENSING HOT WATER ................................................................................... 68
4.5 DISPENSING STEAM ........................................................................................... 69
5. PROGRAMMING OF BOILER TEMPERATURE ......................................................................70
6. VERSIONS WITH INTERNAL MOTORISED PUMP .................................................................71
7. SUGGESTIONS FOR OBTAINING GOOD COFFEE .................................................................71
8. CLEANING .......................................................................................................................... 71
9. LIST OF HAZARDS ............................................................................................................. 73
10. MALFUNCTIONS AND RELATIVE SOLUTIONS ................................................................... 74
ENGLISH

San Marino CKX Specifications

General

Brand	San Marino
Model	CKX
Category	Coffee Maker
Language	English

Summary

General Safety Warnings

Reading the Manual

Instructions to read the entire manual carefully before using the product for the first time.

Using the Manual

Guidance on how to best utilize the information provided within the manual for optimal product experience.

Key Safety Precautions

Essential safety precautions and warnings for operating the espresso coffee machine.

Product Guarantee Information

Details regarding the warranty period and coverage for the appliance, excluding specific components.

Appliance Overview

Product Introduction

An introduction to the espresso coffee machine and its intended professional use.

Machine Component Overview

An overview of the machine's components and their functions, with visual aids.

Electronic Control Panel Guide

Explanation of the controls and functions of the electronic push button panel for operation.

Machine Preparation and Setup

Unpacking Instructions

Steps involved in safely unpacking the coffee machine from its packaging and checking its condition.

Machine Placement Guidelines

Guidance on selecting the optimal, stable location for placing the coffee machine for convenient use.

Water Supply Connection

Instructions for connecting the machine to a water supply source, either mains or internal tank.

Electrical Connection Safety

Procedures for safely connecting the machine to the electrical power supply, verifying voltage compatibility.

Operating the Espresso Machine

Initial Machine Start-Up

Step-by-step instructions for turning on the machine for the first time and completing the initial heating cycle.

Coffee Grinding and Dosing

Guidelines for grinding fresh coffee beans and correctly dosing them into the filter holder for optimal espresso.

Coffee Dispensing Guide

Instructions for dispensing coffee, covering both semi-automatic and electronic dosing versions.

Hot Water Dispensing

Procedures for dispensing hot water, including continuous and timed dispensing methods.

Steam Dispensing

Steps for dispensing steam to heat liquids, with precautions for handling hot components.

Boiler Temperature Adjustment

Boiler Temperature Programming Procedure

Detailed steps for adjusting the boiler temperature using the push button panel.

Internal Motorised Pump Versions

Tips for Quality Coffee

Machine Cleaning Procedures

Detailed Component Cleaning

Instructions for cleaning various components like filters, nozzles, dispensing groups, body, and grinder-doser.

Potential Hazards and Safety

Troubleshooting: Malfunctions and Solutions