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Maximum Capacity | 3100 g |
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Readability | 0.01 g |
Calibration | External |
Display | LCD |
Interface | RS-232 |
Repeatability (Std. Dev.) | 0.01 g |
Linearity | ±0.02 g |
Stabilization Time (typical) | 2 s |
Power Supply | AC Adapter |
Operating Temperature | +10°C to +30°C |
Weighing Units | g, kg, oz, lb |
Guidelines for optimal balance placement and environmental factors for accurate weighing.
Instructions for physically connecting the balance unit to its electronics box for operation.
Steps to assemble the weighing chamber components for analytical balances.
Explanation of the required warm-up period for the balance to deliver accurate results.
Step-by-step guide for performing internal calibration using the balance's built-in weight.
Detailed instructions on how to clean the balance safely and effectively.
Instructions on how to navigate and modify settings within the balance's operating menu.
How to adjust balance settings to match prevailing ambient conditions for optimal performance.
Overview of the balance's built-in interface port and its capabilities for connecting devices.
Details on the data block format when outputting 16 characters, including character placement.
Codes indicating the balance's operational status, such as Tare, Calibrate, Overload.
Codes indicating specific errors encountered during balance operation.
Details on the structure and character requirements for balance control commands.
Details on handshake protocols (software/hardware) for managing data flow.
Description and order number for the optional data printer.
Description and order numbers for optional remote display units.
Details and order numbers for optional external battery packs.
Explanation of the CE marking and its significance for Sartorius equipment.
Details of the service package for initial installation and verification of new weighing instruments.
Information on post-installation verification requirements and procedures in European countries.