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Detailed steps for correct and safe balance/scale setup and placement.
Guidance on connecting external devices like printers or PCs.
Procedures for ensuring the balance is level for accurate measurements.
Explanation of the balance/scale's display indicators and control buttons.
Step-by-step instructions for performing standard weighing operations.
Procedures for calibrating and adjusting the balance for accuracy.
Procedure for performing internal calibration using built-in weights.
Procedure for performing external calibration using external weights.
Detailed steps for adjusting various operational parameters via menu codes.
Configuration of identification tags, time, date, and display settings.
Generating compliant records for quality assurance and traceability.
Details on RS-232 interface pin configurations for proper connection.
Detailed explanations of error codes and troubleshooting steps.
Information on professional servicing and repair procedures.
Specific maintenance steps for the weighing chamber and safety checks.