Page 2
Contents
1. General Information 3
1.1. Notes regarding the operating instructions 3
1.2. Notes regarding warranty 3
1.3. Notes regarding security 3
1.4. Dimensions of the machine and technical data 4
1.5. General plan of the machine 4
1.6. Usage 5
2. Installation and initial operation 5
2.1. Checking the contents of the carton (accessories) 5
2.2. Installation 5
2.3. Electrical installation 5
2.4. Checking the direction of the bowl rotation 6
3. Operation 6
3.1. Important notes before switching on the machine 6
3.2. Switch functions 6
3.3. Operation 6
4. Cleaning 6
4.1. Cleaning 7
5. Maintenance 8
5.1. Maintenance of the knife assembly 8
5.1.1. Removing the knife assembly 8
5.1.2. Mounting the knife assembly 8
6. Trouble shooting 9
7. Waste disposal 9
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