SPECIFICATIONS
ELECTRONIC CUBER MODEL ACM 85
Important operating requirements:
MIN MAX
Air temperature 10°C (50°F) 40°C (100°¯F)
Water temperature 5°C (40°F) 40°C (100°F)
Water pressure 1 bar (14 psi) 5 bar (70 psi)
Electr. voltage
variations from
voltage rating
specified on
nameplate -10% +10%
ice making capacity
NOTE.
With the unit in “built-in” conditions, the ice production is gradually reduced in respect to the
levels shown in the graf, up to a maximum of 10% at room temperatures higher than 32
°
C.
The daily ice-making capacity is directly related to the condenser air inlet temperature, water
temperature and age of the machine.
To keep your SCOTSMAN CUBER at peak performance levels, periodic maintenance checks
must be carried out as indicated on page 38 of this manual.
Page 02
40
38
36
34
32
30
28
26
Kg.
32 °C
AIR COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
°C
10
21
32
38
40
38
36
34
32
30
28
26
Kg.
°C
WATER COOLED MODELS
WATER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
°C
10
21
32
38
27 21 15 10 32 27 21 15 10