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SEAR KITCHEN ET-BQL-S22 - Page 3

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3
with the National Security Standard
for electrical equipment.
· Be sure installing a short and leakage
protective device on the feed line.
Hygiene
·To use the machine without strict
disinfection may pollute the food
which will be dangerous to your
health.
·Always keep the machine in clean
conditions. Remove the deteriorated
material immediately away from the
machine.
·washing and disinfecting procedure must strictly follow this Manual.
Installation
·The machine should be installed on a dry and firm floor. Do not install the
machine tilted. Any heat source over 70 must be kept at least 50cm away
from the machine. Keep the machine away from rain and direct sunlight.
· Leave a space no less than 30cm on both sides of the machine for proper
ventilation. To ensure heat dissipation, leave a space at least 1.5m from
the hot air exhaust outlet. Do not leave any object which may be sucked
by air flow, such as a plastic bag, near the hot air exhaust outlet.
Connect to Main Power
·The power socket must have an earth line or just connect the machine metal
case to the earth.
·Power Specifications:
Single Phase: 240V/50Hz, Voltage Fluctuation: 198V-240V
· connection area of the power conductor must be not less than 2.5 or the
line may be overloaded, the voltage dropped down which may impair or
even damage the machine.

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