Sharp Carousel R-1514 Cooking Guide

29
CHICKEN
Whole
Pieces
Bone-in
Boneless
TURKEY
Whole
(up to 10 lb)
Breast
Bone-in
Boneless
Breast side down on rack.
Cover with plastic wrap.
Turn over halfway through
cooking time.
Rack. Cover with plastic
wrap. Turn over halfway
through cooking time.
Breast side down on rack.
Cover with plastic wrap.
Turn over halfway through
cooking time.
Rack. Cover with plastic
wrap. Turn over halfway
through cooking time.
MED.-HIGH (70%)
5-8 min. per lb
HIGH (100%)
5-7 1/2 min. per lb
4-7 min. per lb
MED. (50%)
10-14 min. per lb
MED. (50%)
11-15 min. per lb
14-18 min. per lb
170°F
170°F
160°F
170°F
160°F
160°F
180°F
180°F
170°F
180°F
170°F
170°F
INTERNAL TEMP. AT
REMOVAL
INTERNAL TEMP.
AFTER STANDING
POULTRY ROASTING CHART
COOKING PREPARATION
CUT
MICROWAVE
PROCEDURE
TINSEB391WRRZ_rev 2_R-1514.indd 29 4/19/17 2:27 PM

Sharp Carousel R-1514 Specifications

General

Style	over-the-range
Color	stainless steel
Total Capacity	1.5 cubic feet
Sensor Cooking	yes
Child Lock	yes
Timer	yes
Microwave Power	1000 watts
Current	14 amperes

Weight and Dimensions

Depth	15.56 inches
Height	16.25 inches
Width	29.94 inches
Net Weight	55 pounds