Sharp Carousel R-380J - Page 38

12
A42678, SCR/SCRNZ R380/480J C/B
RICE / PASTA / CEREAL MENU GUIDE
Standing
Time
(minutes)
No. Menu
Procedure
• Place into a deep Pyrex
®
bowl and add water.
• Cook uncovered.
• Stir after cooking.
Weight
Range
Porridge +20°C
Room temperature
1 - 4 serves
Porridge Water
1serve 1/3 cup 3/4 cup
2serves 2/3 cup 1 1/2 cups
3serves 1 cup 2 1/4 cups
4serves 1 1/3 cups 3 cups
6
Initial
Temperature
(approx.)
SCA/SCNA R380 /480J C/B,P09-13 04.6.29, 2:20 PM12