R-9320
R-9450
2. MED HIGH, MED, MED LOW or LOW COOKING.
Program desired cooking time by touching the number
pad or pads and the MED HIGH, MED, MED LOW or
LOW pad of the Variable Cooking Control.
When the START pad is touched, the following opera-
tions occur:
2-l
2-2
2-3
MED
HIGH
MED
MED
LOW
The control relay and cook relay are energlzed.
The COOK and selected Variable Cooking Control in-
jicators light.
240 volts A.C. is supplied to the power transformer
Intermittently through the contacts of the cook relay
tihich is operated by the control unit within a 32
second time base.
The microwave power operation is as follows:
ON
VllCROWAVE POWER
= Approx ‘0%
ON
74 set
MICROWA’dE POWER
OFF
= Appwx 50”:
MICROWAVE POWER
= Aporox 30”~
6 sec.
MICROWAPLE POWES
/ = ADQroX ‘0%
Note: The ON/OFF time ratio does not correspond with the
percentage of the microwave power, because approx. 2
seconds are needed for heating of the magnetron
filament.
3. SENSOR TEMP COOKING (R-9450 ONLY)
Inserting the temperature probe into the receptacle con-
nects the probe’s resistance to the control unit.
Set the desired program by touching the SENSOR TEMP
pad and Number pad.
The cooking temperatures and varrable cooking powers for
each cook setting have been preselected and stored in the
control system.
For example select SENSOR TEMP 2
(roast beef),
When the START pad is touched, the following operations
occur: (Figure 3)
3-l
3-2
3-3
3-6
3-7
3-a
3-9
The COOK, SENSOR and TEMP indicators light.
A-2 appears on the display (when No. 2 is touched).
The control relay (R L2) and cook relay (R Ll ) are
energized, energrzing the oven lamps, fan motor, turn-
table motor and high voltage section.
The 240 volts A.C. is supplied to the power trans-
former zntermittently through the cook relay contacts
which IS operated by the control unit Jvlthin a 32
second base.
The microwave power operation during firsr stage is at
MED-HIGH (24 seconds ON and 8 seconds OFF!.
When the orobe tip reaches :he preorogrammed tem-
perature (4O”Ci, TURN and OVER indicators will light
on the display and an audible srgnai will sound four
times.
TURN and OVER ndicators w111 light ;Intli the door
has been ooened and closed ior the CLEAR pad is
touched ).
When COCK pad .s touched, the oven WIII resume
cooking.
The microwave power IS at MED i 18 seconds ON and
14 seconds OFF) during this second stage.
The temperature of the food will be displayed. rising as
the food cooks until the preprogrammed temperature
(60°C) is reached.
When the probe TIP reaches the preprogrammed tem-
perature {6O”C), the end of cycle, signai will sound, the
oven automaticaly shuts off, STAND and COVER will
now be displayed continuously until the CLEAR
pad is touched or the door open button is pressed. The
time of day will then appear in the display.
Note: Whenever any temp. cook cycle has ended and
the probe remains in place touching the TEMP.
pad will cause the actual food temperature to
appear in ‘the display.
SENSOR TEMP - PROBE INSTALLED
First stage
Second stage
I
Menu
Internal I
I
J
No.
Menu
temperature
/
P’ I
b Complete j p2 ’
Note
when
I
temperature i
TURN OVER ;
I
/
I
,
j 1
I
I
i Roast beef (Rare)
4o”c j ;,g
5o”c i
MED ;
!
60°C ; MED /
4
2 i
Roast beef (Med)
MED
1
I
4o”c
HIGH j
3 ;
Roast beef (Well-done)
1 4 j Roast pork
5 ~
Poultry
6
Simmer
45Oc ’
MED ’
/
HIGH j
7o”c I MED
/
I
I
/
45Oc
Ii%: j
750~ i
MED
I
,
5o”c j
I
i
t%; I
80°C 1
MED
i
’ MED
80°C /
-
/ HIGH
i -
Hold temperature for max. 4 hours.
1
LI