How it works en
25
¡ Even if the packaging specifies a higher output setting than 600 watts to cook the food, still use a maximum of
600 watts. If necessary, extend the specified cooking time until you achieve the desired result.
Food Weight Microwave output setting Cooking time
Whole chicken, fresh,
without giblets
1
1200g 600W 25 – 30 min.
Fish fillet, fresh 400g 600W 7 – 12 min.
Vegetables, fresh
2, 3, 4
250g 600W 6 – 10 min.
Vegetables, fresh
2, 3, 4
500g 600W 10 – 15 min.
Potatoes
2, 3, 4
250g 600W 8 – 10 min.
Potatoes
2, 3, 4
500g 600W 10 – 15 min.
Potatoes
2, 3, 4
750g 600W 15 – 22 min.
Rice
5
125g 1. 600W
2. 180W
1. 4 – 6min.
2. 12 – 15min.
Rice
5
250g 1. 600W
2. 180W
1. 6 – 8min.
2. 15 – 18min.
Desserts, e.g. blancmange
(instant)
4
500ml 600W 5 – 8 min.
Fruit, compote
4
500ml 600W 9 – 12 min.
Microwave popcorn
6
1 x 100g bag 600W 2.5 – 3.5 min.
1
Turn the dish halfway through the cooking time.
2
Cut into pieces of equal size.
3
Add a little water to the food.
4
Carefully stir the food occasionally.
5
Add double the amount of liquid.
6
Always place the popcorn bag on a glass plate. Follow the manufacturer’s instructions.
Blancmange made from blancmange powder
WARNING‒Risk of burns!
Heated food gives off heat. The cookware may become
hot.
▶ Always use oven gloves to remove cookware or ac-
cessories from the cooking compartment.
1.
Mix together one packet of blancmange powder
with sugar and a little milk in a tall microwave-suit-
able bowl in accordance with the package instruc-
tions so that there are no lumps.
2.
Add the rest of the milk and stir again.
3.
Place the bowl into the cooking compartment and
close the appliance door.
4.
Set the appliance according to the recommended
settings.
5.
Only stir for the first time after 3minutes. Then stir
again every minute until it reaches the required con-
sistency.
The cooking time depends on the temperature of
the milk and the container that is used.
18.5 Grilling
Grill food if you want it to be crispy.
Grilling
Grill food if you want it to be crispy.
Note:
Cooking tips
¡ Do not grill food with the appliance door open.
¡ Do not preheat.
¡ Use food to be grilled that is of a similar weight and thickness.
This allows the food to be grilled to brown evenly and remain succulent and juicy.
¡ Place the food to be grilled directly on the wire rack.
¡ Use grill tongs to turn the grilled items.
If you pierce the meat with a fork, the juices will run out and it will become dry.