Cooking assist functions en
37
Other Cooking assis-
tance functions
Temperature level Total cooking time from
signal tone (mins)
Frying with a little amount of oil
Camembert
1
Õ
3 7 - 10
Croûtons
2
Õ
3 6 - 10
Dried ready meals
3
Õ
1 5 - 10
Toasting almonds
4
Õ
4 3 - 15
Toasting nuts
4
Õ
4 3 - 15
Toasting pine nuts
4
Õ
4 3 - 15
Keeping warm, heating
Heating goulash soup
5
»
1 - 70 ºC 10 - 20
Heating mulled wine
5
»
1 - 70 ºC 5 - 15
Simmering
Heating milk
5
»
2 - 90 ºC 3 - 10
1
Turn frequently.
2
Stir frequently.
3
Add the water after the signal sounds. Add the food as soon as the water boils.
4
Add the food after the signal tone sounds.
5
Add the food at the start.
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