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General| Type | Built-in microwave oven with grill |
|---|---|
| Microwave Power | 900 W |
| Capacity | 25 L |
| Number of Power Levels | 5 |
| Interior Light | Yes |
| Turntable | Yes |
| Clock | Yes |
| Timer | Yes |
| Product Colour | Stainless steel |
| Display | LED |
| Turntable Diameter | 315 mm |
Provides general safety guidance and warnings for operating the appliance.
Details risks related to fire, burns, scalding, injury, electric shock, and magnetism.
Covers specific safety concerns for microwave use, like burns and explosions.
Highlights safety risks associated with steam operation, including scalding and fire.
Explains general causes of damage to the appliance, including water and dirt.
Details how microwave usage, like using metal, can cause damage.
Provides tips on how to use the appliance efficiently and save energy.
Guides on how to dispose of the appliance and packaging responsibly.
Explains the control panel layout, selectors, touch fields, and display.
Explains display symbols, time settings, and tank status indicators.
Outlines operating modes, heating types, steam levels, and microwave power settings.
Describes cooking compartment features, tank cover, water tank, and waste water tank.
Lists and describes included and optional accessories, and their insertion.
Guides initial setup steps, clock setting, water hardness, and cleaning.
Covers switching on/off, selecting operating modes, and setting heating/time.
Explains microwave operation, safety, cookware, and rapid heating.
Guides on setting microwave power levels and cooking times.
How to combine microwave with other functions and dry the compartment.
Guides on setting steam levels, cooking with steam, and noise.
How to combine steam with other functions and fill the water tank.
Instructions for refilling the water tank and post-steam operation care.
How to use the rinsing function to clean the steam system.
Procedures for emptying and drying the water and waste water tanks.
Guides on selecting programmes, setting weight, and managing operations.
Guides on setting and managing the timer and cooking time functions.
How to cancel or reset the set cooking time.
Instructions for enabling and disabling the childproof lock feature.
Guides on modifying basic settings like signal duration, brightness, and water hardness.
Recommends cleaning agents and provides instructions for cleaning different appliance surfaces.
Detailed steps for descaling the appliance to maintain its performance.
Guides on rinsing the system and emptying/cleaning tanks.
Lists common error messages, their causes, and remedies for troubleshooting.
Addresses specific error codes and issues like collecting tank status and control panel problems.
Explains how to find and use the E number and FD number for service.
Introduces the cooking studio section and general cooking advice.
Guides on using cookware, accessories, and defrosting food.
Advice on selecting bakeware, cookware, and using cooking tables.
Tips and instructions for heating frozen meals effectively.
Warns about delayed boiling and scalding risks when warming liquids.
Tips for baking cakes, bread, and using microwave in combination.
Lists settings for various cakes, small baked items, and biscuits.
General tips and solutions for common baking issues.
Settings for bakes, gratins, and cooking with microwave or steam.
Guides and settings for grilling food, focusing on poultry.
Settings and tips for cooking meat and fish using various methods.
Instructions for cooking vegetables using microwave and steam.
Recipes and settings for preparing various desserts.
Tips to minimize acrylamide and test results for baking dishes.
Settings for combined microwave cooking and steaming vegetables.
Settings for grilling bread and burgers.
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