en
2
Further information and explanations are
available online:
Table of contents
1 Safety ...........................................îî4
1.1 General information................... î4
1.2 Intended use.............................. î4
1.3 Restriction on user group.......... î4
1.4 Safe installation ......................... î4
1.5 Safe use .................................... î6
1.6 Damaged appliance.................. î8
1.7 Risk to children ......................... î8
2 Preventing material damage ....îî10
2.1 Safe installation ....................... î10
2.2 Safe use .................................. î10
3 Environmental protection and
saving energy............................îî11
3.1 Disposing of packaging .......... î11
3.2 Saving energy.......................... î11
4 Installation and connection......îî11
4.1 Scope of supply ...................... î11
4.2 Installing and connecting the
appliance................................. î11
4.3 Drainage connection ............... î12
4.4 Drinking water connection ...... î12
4.5 Electrical connection ............... î12
5 Familiarising yourself with
your appliance...........................îî13
5.1 Appliance ................................ î13
5.2 Controls ................................... î15
6 Programmes ..............................îî18
6.1 Information for test institutes ... î19
6.2
Favourite ............................. î19
7 Additional functions .................îî21
8 Features.....................................îî21
8.1 Top basket............................... î22
8.2 Knife shelf................................ î22
8.3 Etagere .................................... î23
8.4 Bottom basket ......................... î23
8.5 Folding prongs ........................ î23
8.6 Cutlery basket ......................... î24
9 Before using for the first time ..îî24
9.1 Performing the initial config-
uration...................................... î24
10 Water softening system..........îî25
10.1 Overview of water hardness
settings .................................. î25
10.2 Setting the water softening
system ................................... î25
10.3 Special salt ............................ î26
10.4 Switching off the water
softening system ................... î26
10.5 Regeneration of the water
softening system ................... î27
11 Rinse aid system.....................îî27
11.1 Rinse aid ............................... î27
11.2 Setting the amount of rinse
aid.......................................... î28
11.3 Switching the rinse aid sys-
tem off ................................... î28
12 Detergent .................................îî28
12.1 Suitable detergents ............... î28
12.2 Unsuitable detergents ........... î29
12.3 Information on detergents ..... î30
12.4 Adding detergent................... î30
13 Tableware ................................îî31
13.1 Damage to glass and table-
ware....................................... î31