Use
20
To save energy
• Stop cooking a few minutes before the
time normally used. Cooking will
continue for the remaining minutes with
the heat which has accumulated inside
the oven.
• Reduce any opening of the door to a
minimum to avoid heat dispersal.
• Keep the inside of the appliance clean
at all times.
• (Where fitted) When it is not being used,
remove the pizza plate and put the
cover back in its slot.
3.7 Special functions and automatic
programs
Timed defrosting
1. Place the food inside the oven.
2. Select the timed defrosting function,
indicated by the symbol, using the
function knob.
3. Press the temperature knob to set the
duration.
4. Turn the knob to adjust the value (from 5
seconds to 99 minutes).
5. Press the function knob to start defrosting.
6. At the end, the word STOP will be
displayed.
Proving
1. Position the dough for proving on the
second shelf.
2. Press the function knob to select and
activate proving.
3. At the end of preheating, the text
“START” flashes.
4. Put the food to cook into the oven and
press the function knob to start cooking.
It is not possible to modify the
temperature of the proving
function.
For successful proving, a container
of water should be placed in the
bottom of the oven.
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