Smeg Multi-function Built-in Ovens User Manual

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Cooking function
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CONVENTIONAL COOKING
Top + lower element
2100 warts
SPECIALITY COOKING
MULTI-FUNCTIONOVEN
COOKING FUNCTIONS
CONVENTIONAL GRILLING
1800 watts
Only works with door closed!
FAST BROWNING
BASE HEAT SYSTEM
Provide gentle base heat
from lower element. 1300
watts
PIES ETC FROM FROZEN
SUPER FAN FORCED
3 elements linked to give
total oven heating at 3000
watts
COMPLETE FAMIL Y MEALS
DEFROST
Fan assisted defrosting without
heating
FAST THAWING
FAN ASSISTED HEATING
Top and bottom elements + fan
distribution 2100 watts
CAKE AND BISCUIT BAKING
FAN GRILLING
Full grill element 2600 watts
Fan distribution
CLOSED DOOR GRILING
FAN FORCED Element
surrounds fan for even heat
distribution
2200 watts
ROASTING & BAKING, MULTILEVELS
ADDITIONAL FUNCTIONS FOR MODELS SA650 & SA210
FAN GRILLING (ECONOMY)
Centre grill element 1800
watts + fan heat distribution
ECONOMY FAN GRILLING (door closed)
FAN LOWER HEATING
Lower bake element with fan heat
distribution (1300 watts)
LONG SLOW BAKING, FRUITCAKES
ALTERNATIVE FUNCTIONS FOR MODELS SA708 (70cm )
SUPER FAN FORCED
2 elements linked to give _^ ^ >^
total oven heating at 2900
watts
COMPLETE FAMILY MEALS
SMEG OVEN FEATURES
THERMO-SEAL OVEN
The oven compartment is thermo-sealed, which means
only small amounts of cooking vapours escape during
the cooking process. More heat and moisture are retained
in the oven during cooking. This results in faster cook-
ing at lower temperatures and with less drying out of
food.
RECOMMENDATIONS
Because your Smeg oven has many cooking options you
may wish to experiment with different functions to cook
various meals and food types.
The oven is primarily as a fan oven, the use of static
( non fan functions) is an option.
(See cooking chart Pg 6).
Always cook meats elevated on the wire rack or grill
tray. The moving hot air from the fan ensures the food is
cooked completely without turning.
Do not open the oven door often to test food or baste.
Watch your cooking temperatures and times. This oven
heats very quickly on super fan forced and fan grill.
As a guide, lower normal cooking temperatures a mini-
mum of 20-30"C for recipes used in conventional ovens.
Temperatures above 200"C are not normally required.
For fan cooking 160 -175°C is very effective.
The use of 250 or maximum thermostat setting should
be done with caution. Refer "static grilling" Pg4.
PREHEATING
Warming the oven prior to cooking is always worth do-
ing. Normally 5 minutes at the desired cooking tempera-
tures is all that is needed. During winter condensation in
the oven increases. During this time we recommended
pre-heating on [Q] conventional heating for at least 10
minutes before cooking food on a fan function.

Smeg Multi-function Built-in Ovens Specifications

General

Brand	Smeg
Model	Multi-function Built-in Ovens
Category	Oven
Language	English