Smeg SE2321TE2 User Manual

Contents
1. INSTRUCTIONS FOR USE ................................................................................................... 32
2. SAFETY PRECAUTIONS ...................................................................................................... 34
3. ENVIRONMENTAL CARE ..................................................................................................... 36
3.1 Our environmental care ................................................................................................................................ 36
3.2 Your environmental care ............................................................................................................................... 36
4. BEFORE FIRST USE ............................................................................................................37
5. GET TO KNOW YOUR APPLIANCE ..................................................................................... 38
5.1 Layout of the cooking zones ......................................................................................................................... 38
5.2 Power levels .................................................................................................................................................. 39
5.3 Advice on energy-saving ............................................................................................................................... 39
5.4 Limiting the cooking duration ........................................................................................................................ 40
5.5 Protection from hob overheating ................................................................................................................... 40
5.6 Other functions .............................................................................................................................................. 40
6. USING THE HOB ................................................................................................................... 41
6.1 General warnings and advice ....................................................................................................................... 41
6.2 Control panel ................................................................................................................................................. 41
6.3 Switching on the hob ..................................................................................................................................... 42
6.4 Switching on a single hot plate ..................................................................................................................... 42
6.5 Switching on a double hot plate .................................................................................................................... 42
6.6 Switching on a triple hot plate ....................................................................................................................... 43
6.7 Accelerator function ...................................................................................................................................... 43
6.8 Control lock ................................................................................................................................................... 44
6.9 Residual heat ................................................................................................................................................ 44
6.10 Timer (on some models only) ...................................................................................................................... 45
6.11 Cooking zone automatic shutdown timer (on some models only) ...............................................................46
6.12 Secondary menu (Automatic control lock - Showroom - ECO-logic) .......................................................... 47
6.13 Cooking guidelines ...................................................................................................................................... 48
7. CLEANING AND MAINTENANCE ......................................................................................... 49
7.1 Cleaning the glass ceramic hob .................................................................................................................... 49
7.2 Weekly cleaning ............................................................................................................................................ 49
8. TROUBLESHOOTING .......................................................................................................... 50
9. INSTALLATION .................................................................................................................... 51
9.1 Safety instructions for installing in kitchen units ............................................................................................ 51
9.2 Section cut from the work surface ................................................................................................................. 51
9.3 Mounting ....................................................................................................................................................... 52
9.4 Hob seal ........................................................................................................................................................ 53
9.5 Cutting out the counter top (only on models without frame with straight edge) ............................................ 54
9.6 Positioning the fastening clips ....................................................................................................................... 55
9.7 Fixing using brackets .................................................................................................................................... 55
9.8 Electrical connection ..................................................................................................................................... 56
INSTRUCTIONS FOR THE USER: these instructions contain user recommendations, a
description of the controls and the correct procedures for cleaning and maintenance of the
appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must
install the appliance, set it functioning and carry out an inspection test.
31

Smeg SE2321TE2 Specifications

General

Hob type	Ceramic
Product color	Black
Top surface type	Glass
Appliance placement	Built-in
Cooking zone 1 type	Regular
Cooking zone 2 type	Simmer
Cooking zone 2 power	1200 W
Cooking zone 2 shape	Round
Cooking zone 1 diameter	120 \\ 180 mm
Cooking zone 1 position	Middle rear
Cooking zone 2 diameter	145 mm
Cooking zone 2 position	Middle front
Number of cooking zones	2 zone(s)
Cooking zone 1 power source	Electric
Number of gas cooking zones	0 zone(s)
Regular cooking zone diameter	140 mm
Regular cooking zone	2000 W
Number of power levels	9
Control type	Touch
Built-in display	No
Control position	Top front
Auto-off timer cooks food safely	Yes

Weight and Dimensions

Depth	40 mm
Width	290 mm
Height	515 mm
Installation compartment depth	490 mm
Installation compartment width	270 mm

Summary

Safety Precautions

Before First Use

Using the Hob

6.1 General warnings and advice

6.2 Control panel

Explains the location and function of all touch control buttons and identification symbols.

6.3 Switching on the hob

6.4 Switching on a single hot plate

6.5 Switching on a double hot plate

6.6 Switching on a triple hot plate

6.8 Control lock

Explains how to activate and deactivate the control lock to prevent accidental changes.

Cleaning and Maintenance

7.1 Cleaning the glass ceramic hob

Provides detailed instructions for cleaning the glass ceramic hob after each use.

Installation

9.1 Safety instructions for installing in kitchen units

Outlines essential safety precautions and requirements for installing the appliance.

9.2 Section cut from the work surface

Details the necessary dimensions and procedures for cutting the work surface for hob installation.

9.3 Mounting

Explains the mounting process, including considerations for units, drawers, and ovens.

9.4 Hob seal

9.5 Cutting out the counter top (only on models without frame with straight edge)

Provides specific instructions for cutting the counter top for flush installation of frameless models.

9.6 Positioning the fastening clips

9.7 Fixing using brackets

Details the method for securely fixing the hob to the counter top using provided brackets.

9.8 Electrical connection

Covers the crucial steps and safety regulations for connecting the hob to the electrical supply.