Smeg SF6381X User Manual

Cleaning and maintenance
49
EN
Lift the end of the bottom heating element
(3) a few centimetres and clean the oven
base.
Put the pizza plate base back in place,
pushing it in until it hits the back of the oven,
and push it down so that the heating
element plate is embedded into the base
itself.
Cleaning the pizza plate
The pizza plate should be washed
separately according to the following
instructions:
The stone must be cleaned after every use.
Do not heat it again if it has any
encrustations. To clean, pour 55 cc of
vinegar onto the stone, leave it to act for 10
minutes, then remove it by wiping with a
metallic mesh or abrasive sponge. Rinse
with water then leave to dry.
• Before cleaning, remove any dirt burnt
onto the stone with the aid of a metal
spatula or a scraper of the kind used for
cleaning glass-ceramic hobs.
• For best results, the stone must still be
warm; otherwise, wash it in hot water;
• Use metal mesh sponges or abrasive
scotch-brite pads, dipped in lemon or
vinegar.
• Never use detergents.
• Never wash in the dishwasher.
• Never leave the stone to soak.
• The damp stone must not be used for a
least 8 hours after the end of the
cleaning procedures.
• Over time, slight cracks may appear on
the surface of the stone. This is due to the
normal expansion of the stone's finishing
glazes at high temperatures.
4.9 Vapor Clean: assisted oven
cleaning (on some models only)
Preliminary operations
Before starting the Vapor Clean cycle:
• Completely remove all accessories from
inside the oven. The roof lining can be
left inside the oven.
• Pour approx. 40 cc of water onto the
floor of the oven. Make sure it does not
overflow out of the cavity.
Vapor Clean is an assisted
cleaning procedure which
facilitates the removal of dirt.
Thanks to this process, it is possible
to clean the inside of the oven very
easily. The dirt residues are
softened by the heat and water
vapour for easier removal
afterwards.
Improper use
Risk of damage to surfaces
• Remove from the inside of the oven any
food residues or large spills from
previous cooking operations.
• Carry out assisted oven cleaning
operations only when the oven is cold.

Smeg SF6381X Specifications

General

Oven size	Large
Oven type	Electric
Number of ovens	1
Total oven power	- W
Number of shelves	5 shelves
Oven net capacity	70 L
Top heating power	1000 W
Demo-tutorial mode	No
Full surface grill	-
Bottom heating power	1200 W
Oven thermostat range	50 - 250 °C
Top and bottom heating	Yes
Number of cooking programs	6
Total oven(s) interior capacity	79 L
Maximum temperature (conventional)	250 °C
Door hinge	down
Cord length	1.15 m
Control type	Buttons
Door material	Glass
Product color	Stainless steel
Control position	Front
Interior material	Enamel
Appliance placement	Built-in
Number of glass door panels	3
Timer type	Digital
Current	13 A
Connected load	3000 W
AC input voltage	220 - 240 V
AC input frequency	50 - 60 Hz
Energy efficiency scale	A+++ to D
Energy efficiency index (EEI)	95.2
Energy consumption (conventional)	1.15 kWh
Energy consumption (forced convection)	0.8 kWh
Lamp type	Halogen
Bulb power	40 W
Lamps quantity	1 lamp(s)
Package depth	680 mm
Package width	645 mm
Package height	670 mm
Package weight	37100 g
Country of origin	Italy

Weight and Dimensions

Depth	548 mm
Width	597 mm
Height	592 mm
Weight	33500 g
Installation compartment depth	560 mm
Installation compartment width	564 mm
Installation compartment height	585 mm
Interior dimensions (W x D x H)	460 x 425 x 360 mm
Installation compartment width (min)	554 mm
Installation compartment height (min)	583 mm